Hot Jalapeno Crab Dip
Get ready to impress your guests with this indulgent, flavor-packed Hot Jalapeno Crab Dip! This creamy baked appetizer combines velvety cream cheese, tangy sour cream, and sharp cheddar with the luxurious taste of lump crabmeat for a rich, seafood-forward experience. Finely diced fresh jalapenos and minced garlic add a bold kick of heat and irresistible aroma, while Parmesan cheese and green onions elevate the mix with salty, savory, and fresh notes. Baked to perfection at 375°F and finished under the broiler for a golden-brown crust, this dip delivers a bubbly, melty, and utterly addictive bite. Perfect for game day, parties, or any gathering, serve it warm with crackers, tortilla chips, or crisp vegetable sticks for a crowd-pleasing dish that pairs heat, creaminess, and savory goodness in every scoop!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 8 ounces cream cheese
- 0.25 cup mayonnaise
- 0.25 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 0.5 cup Parmesan cheese
- 3 pieces fresh jalapenos, finely diced
- 2 cloves garlic, minced
- 8 ounces lump crabmeat
- 2 pieces green onions, sliced
- 0.5 teaspoon paprika
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the cream cheese, mayonnaise, and sour cream. Mix well until smooth and creamy.
Step 3
Fold in the shredded sharp cheddar cheese, Parmesan cheese, diced jalapenos, minced garlic, lump crabmeat, green onions, paprika, salt, and black pepper. Stir gently to combine.
Step 4
Transfer the mixture into an oven-safe dish and spread it out evenly.
Step 5
Bake in the preheated oven for 18-20 minutes, or until the dip is hot and bubbly around the edges.
Step 6
Switch to broil for an additional 2-3 minutes to create a golden brown top, if desired.
Step 7
Carefully remove the dish from the oven and let it cool slightly before serving.
Step 8
Serve warm with crackers, tortilla chips, or fresh vegetable sticks for dipping.
Nutrition Facts
| Serving size | (815.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2234.3 |
| Total Fat 187.8g | 0% |
| Saturated Fat 91.1g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 602.2mg | 0% |
| Sodium 4964.5mg | 0% |
| Total Carbohydrate 42.1g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 15.0g | |
| Protein 107.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1753.5mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 1250.7mg | 0% |
Source of Calories