Hot German Buttered Noodles

Indulge in the comforting simplicity of Hot German Buttered Noodles, a rustic dish that combines tender egg noodles with a rich, buttery sauté of finely chopped onions. This quick and easy recipe showcases classic German flavors, elevated with a sprinkle of fresh parsley and a hint of black pepper. Ready in just 25 minutes, it’s the perfect side dish or light main course for any occasion. Add a touch of grated Parmesan cheese for extra depth, and watch as this humble yet flavorful dish becomes a family favorite. Perfect for pairing with hearty meats or serving on its own, these buttered noodles are a must-try for lovers of traditional German cuisine.

Nutriscore Rating: 50/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 12 oz Egg noodles
• 6 tbsp Unsalted butter
• 1 medium Yellow onion, finely chopped
• 2 tbsp Fresh parsley, chopped
• 1 tsp Salt
• 0.5 tsp Ground black pepper
• 0.25 cup Parmesan cheese, grated (optional)

Directions

Step 1

Bring a large pot of salted water to a boil. Add the egg noodles and cook according to package instructions until tender, about 8-10 minutes. Drain and set aside.

Step 2

While the noodles are boiling, heat a large skillet over medium heat. Add the butter and let it melt completely.

Step 3

Add the finely chopped onion to the skillet with the melted butter. Sauté the onions until they are soft and translucent, about 4-5 minutes.

Step 4

Once the onions are cooked, reduce the heat to low and add the cooked, drained egg noodles to the skillet. Toss the noodles in the butter and onions until they are well-coated.

Step 5

Sprinkle the salt, ground black pepper, and fresh parsley over the noodles. Toss again to evenly distribute the seasonings.

Step 6

If desired, sprinkle grated Parmesan cheese over the top for an extra layer of flavor.

Step 7

Serve immediately as a warm, flavorful side dish or main course. Enjoy!

Nutrition Facts

Serving size	(608.2g)

Amount per serving	% Daily Value*
Calories	1380.0

Total Fat 95.8g	0%
Saturated Fat 54.1g	0%
Polyunsaturated Fat g
Cholesterol 332.0mg	0%
Sodium 3298.7mg	0%
Total Carbohydrate 99.5g	0%
Dietary Fiber 6.5g	0%
Total Sugars 6.1g
Protein 40.1g	0%

Vitamin D 0.3IU	0%
Calcium 758.3mg	0%
Iron 6.0mg	0%
Potassium 451.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.7%

Protein: 11.3%

Carbs: 28.0%