Hot Dog Casserole
Transform your comfort food game with this cheesy, family-friendly Hot Dog Casserole! This hearty dish combines the nostalgic flavors of sliced hot dogs, golden-brown tater tots, and rich, creamy mushroom sauce for a meal that’s as easy to prepare as it is satisfying. A savory blend of ketchup, mustard, garlic powder, and melted cheddar cheese enhances every bite, making it a crowd-pleaser at any dinner table. Perfect for busy weeknights, this casserole takes just 15 minutes of prep before it bakes to bubbly, golden perfection. Garnish with a sprinkle of parsley for a burst of color, and serve warm for a quick, satisfying meal that’s sure to become a household favorite! Keywords: hot dog casserole, tater tot casserole, cheesy casserole recipe, quick dinner idea, family-friendly meals.
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Ingredients
- 6 pieces Hot dogs
- 16 ounces Frozen tater tots
- 2 cups Shredded cheddar cheese
- 1 can Cream of mushroom soup
- 0.5 cups Milk
- 0.25 cups Ketchup
- 1 tablespoon Yellow mustard
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.5 teaspoons Garlic powder
- 1 teaspoon Dried parsley (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish with non-stick spray or a small amount of butter.
Step 2
Slice the hot dogs into 1/4-inch thick rounds and set aside.
Step 3
In a large mixing bowl, combine the cream of mushroom soup, milk, ketchup, yellow mustard, salt, black pepper, and garlic powder. Whisk until smooth and well combined.
Step 4
Add the sliced hot dogs and 1 cup of shredded cheddar cheese to the mixture. Stir until the hot dogs are evenly coated.
Step 5
Spread half of the tater tots evenly across the bottom of the prepared baking dish.
Step 6
Pour the hot dog and sauce mixture over the layer of tater tots, spreading it evenly.
Step 7
Top with the remaining tater tots, arranging them in a single layer.
Step 8
Sprinkle the remaining 1 cup of shredded cheddar cheese over the top layer of tater tots.
Step 9
Place the casserole in the preheated oven and bake for 40–45 minutes, or until the cheese is melted and bubbly, and the tater tots are golden brown.
Step 10
Remove from the oven and allow the casserole to cool for 5 minutes.
Step 11
Optionally, garnish with dried parsley for a pop of color before serving.
Step 12
Serve warm and enjoy your Hot Dog Casserole!
Nutrition Facts
| Serving size | (1457.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2786.1 |
| Total Fat 190.4g | 0% |
| Saturated Fat 82.8g | 0% |
| Polyunsaturated Fat 19.6g | |
| Cholesterol 426.4mg | 0% |
| Sodium 8960.1mg | 0% |
| Total Carbohydrate 174.6g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 29.1g | |
| Protein 101.6g | 0% |
| Vitamin D 139.1IU | 0% |
| Calcium 2133.1mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 1768.7mg | 0% |
Source of Calories