Hot Cocoa 1962

Step back in time with "Hot Cocoa 1962," a classic recipe that delivers rich, velvety chocolate flavor with a nostalgic twist. Crafted with just a handful of pantry staples like unsweetened cocoa powder, whole milk, and a touch of vanilla, this homemade hot cocoa is a warm hug in a mug. The process begins by blooming the cocoa and sugar in a splash of water, unlocking its deep, chocolatey essence, before gently combining it with creamy milk for a perfectly smooth sip. A pinch of salt sharpens the flavors, while optional toppings like whipped cream or marshmallows add a playful, indulgent finish. Ready in just 10 minutes, this vintage-inspired drink is perfect for cozy evenings, nostalgic gatherings, or any moment you crave comforting sweetness.

Nutriscore Rating: 67/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

2 tablespoons unsweetened cocoa powder
2 tablespoons granulated sugar
2 tablespoons water
2 cups whole milk
0.5 teaspoons vanilla extract
1 pinch salt
0 whipped cream or marshmallows (optional, for garnish)

Directions

Step 1

In a medium saucepan, combine the cocoa powder, sugar, and water. Stir well to create a smooth paste.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring constantly for 1-2 minutes. This step blooms the cocoa and intensifies its flavor.

Step 3

Slowly add the milk, stirring constantly to combine, and heat the mixture until it is hot but not boiling. Be sure to stir frequently to prevent scorching.

Step 4

Remove the saucepan from the heat and stir in the vanilla extract and a pinch of salt to enhance the flavors.

Step 5

Pour the hot cocoa into two mugs and top with whipped cream or marshmallows if desired.

Step 6

Serve immediately and enjoy a warm sip of nostalgia.

Portion size

Nutrition Facts

Serving size	(570.8g)

Amount per serving	% Daily Value*
Calories	476.8

Total Fat 22.1g	0%
Saturated Fat 13.4g	0%
Polyunsaturated Fat 0.5g
Cholesterol 68.6mg	0%
Sodium 331.2mg	0%
Total Carbohydrate 55.6g	0%
Dietary Fiber 3.9g	0%
Total Sugars 50.0g
Protein 18.4g	0%

Vitamin D 214.7IU	0%
Calcium 625.3mg	0%
Iron 1.7mg	0%
Potassium 910.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.2%

Protein: 14.9%

Carbs: 44.9%