Dive into indulgent, creamy bliss with this Hot Cheesy Artichoke Dip Appetizer, the perfect centerpiece for any gathering or game day snack spread. Loaded with tender, tangy artichoke hearts and a luscious blend of cream cheese, mayonnaise, and sour cream, this baked dip is elevated by the rich flavors of Parmesan and mozzarella cheeses. A hint of garlic and a squeeze of lemon juice add depth, while a golden baked crust beckons with irresistible appeal. Ready in just 35 minutes, this crowd-pleasing hot appetizer is easy to whip up and pairs beautifully with crackers, toasted baguette slices, or fresh veggie sticks for dipping. Whether you're hosting a dinner party or craving the ultimate cozy comfort food, this cheesy artichoke dip will have everyone coming back for more!
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Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Stir until smooth and well blended.
Add the chopped artichoke hearts, grated Parmesan cheese, shredded mozzarella, minced garlic, lemon juice, salt, and black pepper to the bowl. Mix thoroughly.
Transfer the mixture to an oven-safe baking dish and spread it out evenly.
Place the dish in the preheated oven and bake for 20–25 minutes, or until the dip is bubbling and golden brown on top.
Remove from the oven and let it cool slightly for about 5 minutes.
If desired, sprinkle with a pinch of paprika for a touch of color and extra flavor.
Serve warm with crackers, tortilla chips, sliced baguette, or fresh vegetable sticks. Enjoy!
Serving size | (1195.8g) |
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Amount per serving | % Daily Value* |
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Calories | 3670.6 |
Total Fat 323.8g | 0% |
Saturated Fat 108.8g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 711.9mg | 0% |
Sodium 5839.2mg | 0% |
Total Carbohydrate 127.0g | 0% |
Dietary Fiber 22.2g | 0% |
Total Sugars 22.2g | |
Protein 88.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 2233.7mg | 0% |
Iron 8.4mg | 0% |
Potassium 1041.4mg | 0% |
Source of Calories