Warm up your winter nights with this decadent Hot Buttered Bourbon with Nutmeg Butter, a cozy cocktail that blends comforting spices and smooth bourbon into a luxurious drink. This recipe revolves around a rich and aromatic nutmeg butter made with creamy unsalted butter, light brown sugar, and a medley of warm spices like cinnamon, cloves, and nutmeg. Once combined with bourbon, boiling water, and a hint of vanilla extract, the result is a velvety concoction that's both indulgent and easy to whip up in just 15 minutes. Perfect for holiday gatherings or quiet evenings by the fire, this drink can be elevated with a dollop of whipped cream and a dusting of freshly grated nutmeg for an elegant, festive touch. Whether you're a bourbon enthusiast or simply craving a winter warmer, this cocktail offers the perfect balance of sweetness, spice, and warmth.
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In a small mixing bowl, combine the unsalted butter, light brown sugar, ground nutmeg, ground cinnamon, and ground cloves. Stir or mash with a fork until the mixture is smooth and well blended. This is your nutmeg butter.
Divide the nutmeg butter evenly into two mugs, approximately 2 tablespoons per mug.
Add 3 ounces of bourbon to each mug.
Pour 3/4 cup of boiling water into each mug over the butter and bourbon mixture.
Add 1/4 teaspoon of vanilla extract to each mug and stir gently until the butter fully melts and the mixture is combined.
Optionally, top each mug with a dollop of whipped cream for added richness.
Garnish with freshly grated nutmeg and serve immediately while warm.
Serving size | (626.5g) |
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Amount per serving | % Daily Value* |
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Calories | 945.4 |
Total Fat 53.0g | 0% |
Saturated Fat 31.0g | 0% |
Cholesterol 140mg | 0% |
Sodium 21.3mg | 0% |
Total Carbohydrate 30.8g | 0% |
Dietary Fiber 1.2g | 0% |
Total Sugars 29.0g | |
Protein 0.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 56.3mg | 0% |
Iron 0.3mg | 0% |
Potassium 78.6mg | 0% |
Source of Calories