Hot and Spicy Almonds
Elevate your snacking game with these irresistible Hot and Spicy Almonds, a perfect balance of bold flavors and satisfying crunch. This quick and easy recipe transforms raw almonds with a fiery blend of smoked paprika, cayenne pepper, chili powder, and ground cumin, while a touch of garlic powder and sea salt enhances the savory profile. For those who love a sweet kick, a drizzle of honey or maple syrup can be added for a delightful contrast. Ready in just 20 minutes, these roasted almonds are the ultimate healthy snack for spice enthusiasts, whether you’re entertaining guests, need an energy-packed treat, or want to upgrade your at-home snacking routine. Perfectly crunchy and packed with protein, these seasoned almonds store well, making them a must-have pantry staple!
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Ingredients
- 2 cups raw almonds
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 0.5 teaspoon cayenne pepper
- 1 teaspoon chili powder
- 0.5 teaspoon garlic powder
- 0.5 teaspoon ground cumin
- 0.5 teaspoon sea salt
- 1 teaspoon honey or maple syrup (optional, for sweetness)
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a large mixing bowl, combine the olive oil, smoked paprika, cayenne pepper, chili powder, garlic powder, ground cumin, and sea salt. If you prefer a slightly sweet-spicy balance, add the honey or maple syrup.
Step 3
Toss the raw almonds in the spice mixture until evenly coated, ensuring each almond is well-seasoned.
Step 4
Spread the seasoned almonds in a single layer on the prepared baking sheet.
Step 5
Roast the almonds in the preheated oven for 12-15 minutes, stirring halfway through to ensure even cooking.
Step 6
Remove the almonds from the oven and allow them to cool on the baking sheet for at least 10 minutes. They will become crunchier as they cool.
Step 7
Once cooled, transfer the almonds to an airtight container for storage. They can be enjoyed immediately or kept at room temperature for up to 2 weeks.
Nutrition Facts
| Serving size | (314.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1809.3 |
| Total Fat 155.5g | 0% |
| Saturated Fat 13.0g | 0% |
| Polyunsaturated Fat 36.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1216.0mg | 0% |
| Total Carbohydrate 72.1g | 0% |
| Dietary Fiber 37.6g | 0% |
| Total Sugars 18.4g | |
| Protein 60.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 779.1mg | 0% |
| Iron 12.3mg | 0% |
| Potassium 2177.4mg | 0% |
Source of Calories