Horseradish Sauce with Pickles
Elevate your condiment game with this zesty and creamy Horseradish Sauce with Pickles! Bursting with bold flavors, this quick and easy recipe combines the tangy bite of prepared horseradish, the silky richness of sour cream and mayonnaise, and the refreshing crunch of finely minced dill pickles. Fresh dill and a splash of lemon juice bring a bright, herbaceous flair, while just the right touch of salt and pepper rounds out the taste. Perfect as a dipping sauce, sandwich spread, or accompaniment to grilled meats and seafood, this versatile sauce comes together in just 10 minutes. Be sure to chill it to let the flavors meld beautifully—your taste buds will thank you!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 3 tablespoons Prepared horseradish
- 1 cup Sour cream
- 2 tablespoons Mayonnaise
- 2 medium Dill pickles
- 2 teaspoons Fresh dill
- 1 tablespoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
Directions
Step 1
Finely chop the dill pickles using a sharp knife or a food processor to achieve a minced texture.
Step 2
In a medium mixing bowl, combine the prepared horseradish, sour cream, and mayonnaise. Stir until smooth and well blended.
Step 3
Add the minced pickles to the mixture and fold them in gently to distribute evenly throughout the sauce.
Step 4
Finely chop the fresh dill and add it to the bowl along with the lemon juice, salt, and black pepper.
Step 5
Stir the mixture thoroughly to combine all ingredients. Taste and adjust seasoning if needed, adding more salt or pepper to your preference.
Step 6
Cover the bowl with plastic wrap or transfer the sauce to an airtight container and refrigerate for at least 30 minutes to let the flavors meld together.
Step 7
Serve chilled as a condiment or dipping sauce alongside your favorite dishes.
Nutrition Facts
| Serving size | (360.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 933.4 |
| Total Fat 92.5g | 0% |
| Saturated Fat 36.6g | 0% |
| Polyunsaturated Fat 14.0g | |
| Cholesterol 169mg | 0% |
| Sodium 1874.7mg | 0% |
| Total Carbohydrate 28.9g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 21.1g | |
| Protein 8.4g | 0% |
| Vitamin D 3.8IU | 0% |
| Calcium 322.9mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 70.0mg | 0% |
Source of Calories