Honeydew with Smoked Salmon
Elevate your appetizer game with this elegant and refreshing recipe for Honeydew with Smoked Salmon. Perfectly balancing sweet, savory, and zesty flavors, this 15-minute no-cook dish combines juicy honeydew melon cubes with tender strips of smoky salmon for a delightful contrast. A drizzle of homemade dressing, featuring olive oil, fresh lemon juice, a touch of honey, and chopped herbs like dill and mint, brings vibrant freshness to every bite. Perfect for summer gatherings or as a light starter, this dish is as visually stunning as it is delicious. Gluten-free and bursting with hydrating sweetness, it's a testament to simple ingredients creating unforgettable flavors.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 whole Honeydew melon
- 200 grams Smoked salmon
- 2 tablespoons Fresh dill
- 3 tablespoons Olive oil
- 1 tablespoon Lemon juice
- 1 teaspoon Honey
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Fresh mint leaves
Directions
Step 1
Cut the honeydew melon in half and scoop out the seeds using a spoon.
Step 2
Slice each half into thin wedges, then carefully remove the rind from each wedge and cut the flesh into bite-sized cubes.
Step 3
Arrange the honeydew cubes evenly on a serving platter.
Step 4
Cut the smoked salmon into small strips or bite-sized pieces and place them on top of the honeydew cubes.
Step 5
In a small bowl, whisk together olive oil, lemon juice, honey, salt, and black pepper to create a dressing.
Step 6
Finely chop the dill and mint leaves, then mix them into the dressing for a fresh, aromatic finish.
Step 7
Drizzle the dressing evenly over the honeydew and smoked salmon on the platter.
Step 8
Garnish with a few extra sprigs of dill or mint for presentation, if desired.
Step 9
Serve immediately as a light appetizer or refreshing starter dish.
Nutrition Facts
| Serving size | (2072.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1292.3 |
| Total Fat 52.8g | 0% |
| Saturated Fat 8.4g | 0% |
| Polyunsaturated Fat 6.0g | |
| Cholesterol 46mg | 0% |
| Sodium 2263.5mg | 0% |
| Total Carbohydrate 170.6g | 0% |
| Dietary Fiber 14.7g | 0% |
| Total Sugars 148.6g | |
| Protein 47.2g | 0% |
| Vitamin D 1368IU | 0% |
| Calcium 154.5mg | 0% |
| Iron 5.7mg | 0% |
| Potassium 4530.7mg | 0% |
Source of Calories