Dive into the perfect blend of creamy, sweet, and fresh with this Honey Yogurt Dip and Fresh Fruit platter! This quick and easy recipe combines velvety plain Greek yogurt, a drizzle of golden honey, and a touch of vanilla extract to create a luscious, protein-packed dip that's as indulgent as it is wholesome. Paired with a vibrant medley of fresh fruits—juicy strawberries, tangy pineapple chunks, crisp apple slices, and more—this no-cook treat is a crowd-pleaser in just 10 minutes. Ideal for breakfast, snack time, or as a healthy dessert alternative, this recipe is gluten-free, naturally sweetened, and brimming with antioxidants. Serve it on a platter for parties or enjoy it as a solo snack to elevate your fruit game effortlessly!
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In a medium-sized mixing bowl, combine the Greek yogurt, honey, and vanilla extract.
Whisk the ingredients together until the mixture is smooth and well combined.
Wash all fruits thoroughly under cold water.
Hull and halve the strawberries. Slice the apple into thin wedges (optional: toss apple slices in a bit of lemon juice to prevent browning).
Arrange the prepared fruits on a serving platter or in individual servings.
Pour the honey yogurt dip into a small bowl and place it in the center of the fruit platter.
Serve immediately and enjoy the dip with the fresh fruits!
Serving size | (1055.7g) |
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Amount per serving | % Daily Value* |
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Calories | 714.8 |
Total Fat 6.4g | 0% |
Saturated Fat 3.3g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 24.5mg | 0% |
Sodium 94.2mg | 0% |
Total Carbohydrate 147.1g | 0% |
Dietary Fiber 13.9g | 0% |
Total Sugars 120.5g | |
Protein 29.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 361.2mg | 0% |
Iron 2.5mg | 0% |
Potassium 1336.1mg | 0% |
Source of Calories