Creamy, sweet, and irresistibly simple, this Honey Ricotta Dip is a no-fuss recipe that delivers luxurious flavor in just five minutes. Made with rich ricotta cheese, golden honey, a hint of vanilla, and bright lemon zest, this dip strikes the perfect balance of creamy, tangy, and sweet. A pinch of sea salt enhances every bite, while optional toppings like chopped nuts, dried fruit, or fresh berries elevate it to a stunning appetizer or dessert centerpiece. Perfect for dipping fresh fruit, crackers, or toasted bread, this versatile recipe is a crowd-pleaser for any occasion. Whether you’re hosting a dinner party or looking for a quick treat, this honey ricotta spread will become your go-to dish.
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In a medium mixing bowl, combine the ricotta cheese, honey, vanilla extract, lemon zest, and sea salt.
Using a whisk, mix the ingredients together until the dip is smooth and well combined. You can also use a food processor for a creamier texture, if desired.
Taste the dip and adjust sweetness by adding more honey, if necessary.
Transfer the dip to a serving bowl and smooth the surface with the back of a spoon.
Optional: Garnish with your choice of toppings, such as chopped nuts, dried fruit, or fresh berries, for added texture and flavor.
Serve immediately with your favorite dippers, such as sliced fruit, crackers, or toasted bread. Enjoy!
Serving size | (346.4g) |
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Amount per serving | % Daily Value* |
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Calories | 683.1 |
Total Fat 31.8g | 0% |
Saturated Fat 17.5g | 0% |
Cholesterol 150.8mg | 0% |
Sodium 837.6mg | 0% |
Total Carbohydrate 83.0g | 0% |
Dietary Fiber 2.4g | 0% |
Total Sugars 62.8g | |
Protein 31.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 1038.4mg | 0% |
Iron 1.4mg | 0% |
Potassium 446.3mg | 0% |
Source of Calories