Nutrition Facts for Honey orange chicken with sesame sauce

Honey Orange Chicken with Sesame Sauce

Elevate your weeknight dinner routine with this vibrant and flavorful Honey Orange Chicken with Sesame Sauce. This recipe combines tender, golden-browned chicken breasts with a luscious glaze made from tangy orange juice, sweet honey, and savory soy sauce. A touch of fresh ginger and garlic enhances the aromatic depth, while sesame oil and a sprinkle of sesame seeds add a nutty warmth. The silky sauce, thickened to perfection with cornstarch, clings to each slice of chicken, creating a glossy finish that's as beautiful as it is delicious. Garnished with crisp scallions, this dish is perfect served over steamed rice or alongside sautéed vegetables for a complete, nutritious meal bursting with sweet and savory notes. Ready in just 40 minutes, this sesame chicken recipe is your answer to quick, wholesome, and flavor-packed dining at home!

Nutriscore Rating: 66/100
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Image of Honey Orange Chicken with Sesame Sauce
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 4 pieces Chicken breast
  • 1 cup Orange juice
  • 3 tablespoons Honey
  • 2 tablespoons Soy sauce
  • 1 tablespoon Sesame oil
  • 2 pieces Garlic cloves, minced
  • 1 teaspoon Fresh ginger, grated
  • 2 teaspoons Cornstarch
  • 2 tablespoons Water
  • 2 tablespoons Sesame seeds
  • 2 stalks Scallions, thinly sliced
  • 0.5 teaspoons Salt
  • 0.5 teaspoons Black pepper
  • 2 tablespoons Olive oil

Directions

Step 1

Season the chicken breasts with salt and black pepper on both sides.

Step 2

Heat olive oil in a large skillet over medium heat. Cook the chicken breasts for 5-6 minutes per side or until golden brown and fully cooked. Remove from the skillet and set aside.

Step 3

In the same skillet, add minced garlic and grated ginger. Sauté for 1 minute until fragrant.

Step 4

Add orange juice, honey, soy sauce, and sesame oil to the skillet. Stir well to combine and bring the mixture to a simmer.

Step 5

In a small bowl, mix cornstarch with water until smooth. Gradually whisk the cornstarch mixture into the skillet to thicken the sauce.

Step 6

Let the sauce simmer for 2-3 minutes, stirring occasionally, until it reaches a glossy and slightly thickened consistency.

Step 7

Slice the cooked chicken breasts and return them to the skillet. Spoon the honey orange sauce over the chicken to coat evenly.

Step 8

Sprinkle sesame seeds and sliced scallions on top for garnish.

Step 9

Serve the honey orange chicken hot with steamed rice or sautéed vegetables on the side.

Nutrition Facts

Serving size (958.8g)
Amount per serving % Daily Value*
Calories 1540.2
Total Fat 70.3g 0%
Saturated Fat 12.0g 0%
Polyunsaturated Fat 15.1g
Cholesterol 412.8mg 0%
Sodium 3924.9mg 0%
Total Carbohydrate 90.6g 0%
Dietary Fiber 4.5g 0%
Total Sugars 72.7g
Protein 144.1g 0%
Vitamin D 0IU 0%
Calcium 144.7mg 0%
Iron 5.2mg 0%
Potassium 2165.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 36.7%
Carbs: 23.1%