Nutrition Facts for Honey lip exfoliator

Honey Lip Exfoliator

Revitalize your lips with this quick and luxurious DIY Honey Lip Exfoliator, crafted from all-natural ingredients you likely already have in your kitchen! This simple yet effective recipe combines the gentle exfoliating power of granulated sugar with the hydrating properties of honey and coconut oil, leaving your lips irresistibly soft and smooth. For an added boost, a drop of vitamin E oil provides extra nourishment to keep chapped lips at bay. With just five minutes of prep time, this easy homemade lip scrub is perfect for sloughing off dry skin and prepping your lips for lipstick or your favorite balm. Make it part of your beauty routine for kissably soft lips all week long!

Nutriscore Rating: 26/100
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Image of Honey Lip Exfoliator
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1 teaspoon Honey
  • 1 teaspoon Granulated Sugar
  • 0.5 teaspoon Coconut Oil
  • 1 drop Vitamin E Oil (Optional)

Directions

Step 1

In a small bowl, combine the honey and granulated sugar.

Step 2

Add the coconut oil and mix thoroughly until the mixture forms a paste.

Step 3

If using, add a drop of vitamin E oil for extra nourishment and stir well.

Step 4

To use, apply a pea-sized amount of the exfoliator to your lips.

Step 5

Gently massage in circular motions for about 30-60 seconds to slough off dry skin.

Step 6

Rinse off with warm water and pat your lips dry with a soft towel.

Step 7

Follow up with your favorite lip balm to lock in moisture.

Step 8

Store any leftover exfoliator in a small airtight container and use within one week.

Nutrition Facts

Serving size (18.2g)
Amount per serving % Daily Value*
Calories 100.4
Total Fat 7.0g 0%
Saturated Fat 5.8g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 0.3mg 0%
Total Carbohydrate 10.0g 0%
Dietary Fiber 0g 0%
Total Sugars 9.9g
Protein 0.0g 0%
Vitamin D 0IU 0%
Calcium 0.4mg 0%
Iron 0.0mg 0%
Potassium 3.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.2%
Protein: 0.0%
Carbs: 38.8%