Honey Garlic Sauce or Marinade
Transform your dishes with this irresistible Honey Garlic Sauce or Marinade – a versatile blend of sweet, savory, and tangy flavors! Made with rich honey, low-sodium soy sauce, and aromatic minced garlic, this homemade sauce is perfectly balanced with a splash of apple cider vinegar and a hint of sesame oil for depth. Thickened with a quick cornstarch slurry, it's ready in just 15 minutes and can be used as a glossy glaze for chicken, fish, or tofu, or as a marinade to infuse meats and veggies with bold, mouthwatering flavor. Customize it with optional red pepper flakes for a spicy kick, and enjoy a restaurant-quality addition to your favorite meals! Perfect for meal prepping, grilling, or quick weeknight dinners, this easy honey garlic sauce recipe proves that simple ingredients can create extraordinary results.
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Ingredients
- 0.33 cup Honey
- 0.33 cup Soy sauce (low sodium)
- 4 cloves Garlic cloves, minced
- 1 tablespoon Apple cider vinegar
- 2 tablespoons Water
- 1 teaspoon Cornstarch
- 1 teaspoon Sesame oil
- 0.25 teaspoon Red pepper flakes (optional)
Directions
Step 1
In a medium mixing bowl, combine honey, soy sauce, apple cider vinegar, and minced garlic cloves. Stir until well mixed.
Step 2
In a small bowl, whisk together water and cornstarch to form a slurry. Set aside.
Step 3
Heat a small saucepan over medium heat and add the sesame oil.
Step 4
Pour the honey-soy mixture into the saucepan and bring to a gentle simmer, stirring occasionally.
Step 5
Add the cornstarch slurry to the saucepan while whisking continuously to prevent lumps. Cook for 2-3 minutes until the sauce thickens to your desired consistency.
Step 6
For a bit of heat, stir in red pepper flakes, if desired.
Step 7
Remove from heat and let cool slightly before serving as a sauce or using it as a marinade.
Step 8
If using as a marinade, allow the sauce to cool completely before pouring over your choice of protein or vegetables. Marinate for at least 30 minutes or up to 8 hours for best flavor.
Nutrition Facts
| Serving size | (229.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 447.7 |
| Total Fat 14.0g | 0% |
| Saturated Fat 2.0g | 0% |
| Polyunsaturated Fat 5.8g | |
| Cholesterol 0mg | 0% |
| Sodium 2602.1mg | 0% |
| Total Carbohydrate 76.8g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 64.6g | |
| Protein 6.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.7mg | 0% |
| Iron 1.7mg | 0% |
| Potassium 620.3mg | 0% |
Source of Calories