Honey Garlic Brie

Elevate your appetizer game with this irresistible Honey Garlic Brie, a baked cheese masterpiece that perfectly balances rich, creamy Brie with a sweet and savory glaze. This quick and elegant dish features an oven-warmed Brie wheel draped in a luscious honey garlic butter sauce, infused with subtle notes of soy sauce for a delightful umami twist. Fresh thyme adds a touch of aromatic flair, making every bite a savory-sweet experience that pairs beautifully with crusty French baguette slices or crisp crackers. Ready in just 15 minutes, this show-stopping appetizer is perfect for entertaining or indulging in a gourmet snack. Serve it hot, and watch as the gooey, melty cheese becomes the highlight of your spread! Keywords: baked Brie, honey garlic glaze, easy appetizer recipe, party snack, creamy cheese dip.

Nutriscore Rating: 49/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 6

Ingredients

• 8 oz Brie cheese wheel
• 3 tbsp Honey
• 2 cloves Garlic
• 1 tbsp Butter
• 1 tsp Soy sauce
• 1 tsp Fresh thyme leaves (optional)
• 1 loaf/package French baguette or crackers (for serving)

Directions

Step 1

1. Preheat your oven to 375°F (190°C).

Step 2

2. Place the Brie wheel on a parchment-lined baking sheet or a small oven-safe dish.

Step 3

3. Using a small sharp knife, score the top of the Brie by cutting a shallow crisscross pattern into the rind. This allows the honey garlic glaze to seep in.

Step 4

4. In a small saucepan, melt the butter over medium heat.

Step 5

5. Mince the garlic cloves and add them to the melted butter. Sauté for 1-2 minutes until fragrant, but do not let the garlic brown.

Step 6

6. Add the honey and soy sauce to the saucepan. Stir well and let the mixture gently simmer for 1-2 minutes to meld the flavors.

Step 7

7. Remove the saucepan from heat, and pour the honey garlic mixture evenly over the top of the Brie.

Step 8

8. Bake the Brie in the preheated oven for 8-10 minutes, or until the cheese is soft and gooey inside.

Step 9

9. Carefully transfer the Brie to a serving dish if it was baked on a baking sheet. Optionally, sprinkle fresh thyme leaves on top for added flavor and presentation.

Step 10

10. Serve immediately with slices of French baguette or your favorite crackers for dipping.

Nutrition Facts

Serving size	(556.0g)

Amount per serving	% Daily Value*
Calories	1674.5

Total Fat 73.7g	0%
Saturated Fat 43.9g	0%
Polyunsaturated Fat 0.4g
Cholesterol 244.6mg	0%
Sodium 2947.9mg	0%
Total Carbohydrate 191.6g	0%
Dietary Fiber 5.1g	0%
Total Sugars 54.9g
Protein 67.5g	0%

Vitamin D 47.6IU	0%
Calcium 460.1mg	0%
Iron 8.0mg	0%
Potassium 671.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.0%

Protein: 15.9%

Carbs: 45.1%