Nutrition Facts for Honey barbecue chicken skewers

Honey Barbecue Chicken Skewers

Fire up the grill and elevate your summer cookout with these irresistible Honey Barbecue Chicken Skewers! Tender chunks of boneless, skinless chicken breasts are marinated in a sweet and savory blend of honey, barbecue sauce, soy sauce, and smoky spices, ensuring every bite is packed with bold flavor. Threaded onto wooden skewers and cooked to juicy perfection on the grill or under the broiler, these skewers are brushed with a glaze of caramelized barbecue sauce for an extra layer of sticky-sweet goodness. Ready in just 35 minutes of hands-on time, these crowd-pleasers are perfect for family dinners, backyard BBQs, or casual entertaining. Serve them hot off the grill with classic sides like coleslaw, grilled vegetables, or buttery cornbread for a meal that screams summer perfection. Keywords: honey barbecue chicken skewers, grilled chicken skewers, summer cookout recipes, BBQ chicken skewers.

Nutriscore Rating: 65/100
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Image of Honey Barbecue Chicken Skewers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1.5 pounds Boneless, skinless chicken breasts
  • 0.5 cup Barbecue sauce
  • 2 tablespoons Honey
  • 1 tablespoon Soy sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Olive oil
  • 8 pieces Wooden skewers

Directions

Step 1

If using wooden skewers, soak them in water for at least 30 minutes to prevent them from burning during cooking.

Step 2

Cut the chicken breasts into 1-inch cubes and set aside.

Step 3

In a large bowl, whisk together the barbecue sauce, honey, soy sauce, garlic powder, paprika, salt, black pepper, and olive oil to create the marinade.

Step 4

Add the chicken cubes to the bowl with the marinade. Toss until all pieces are evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or up to 8 hours for more flavor.

Step 5

Preheat your grill or broiler to medium-high heat. Oil the grill grates or broiling pan to prevent sticking.

Step 6

Thread the marinated chicken onto the soaked wooden skewers, making sure to leave a little space between each piece for even cooking.

Step 7

Place the skewers on the grill or under the broiler. Cook for about 6-8 minutes per side, turning occasionally, until the chicken is cooked through and has an internal temperature of 165°F (74°C).

Step 8

Optional: During the last few minutes of cooking, brush the skewers with additional barbecue sauce for extra glaze and flavor.

Step 9

Remove the skewers from the heat and let them rest for a few minutes before serving.

Step 10

Serve warm with your favorite sides, such as coleslaw, grilled vegetables, or cornbread.

Nutrition Facts

Serving size (905.4g)
Amount per serving % Daily Value*
Calories 1637.8
Total Fat 39.7g 0%
Saturated Fat 9.1g 0%
Polyunsaturated Fat 1.5g
Cholesterol 578.3mg 0%
Sodium 3666.3mg 0%
Total Carbohydrate 94.9g 0%
Dietary Fiber 2.6g 0%
Total Sugars 79.9g
Protein 214.6g 0%
Vitamin D 6.8IU 0%
Calcium 139.6mg 0%
Iron 8.3mg 0%
Potassium 2221.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.4%
Protein: 53.8%
Carbs: 23.8%