Nutrition Facts for Honey's broccoli quiche delicious easy low fat

Honey's Broccoli Quiche Delicious Easy Low Fat

Transform your mealtime with Honey's Broccoli Quiche—an easy, delicious, and low-fat recipe that’s perfect for breakfast, brunch, or dinner. Featuring tender broccoli florets, protein-packed eggs and egg whites, and a hint of natural sweetness from honey, this quiche offers a guilt-free indulgence. The savory blend of reduced-fat cheddar cheese, sautéed onions, and a flaky whole-wheat pie crust creates a harmonious balance of flavor and texture, while low-fat milk keeps it wonderfully light. With a quick prep time of just 15 minutes and a short 40-minute bake, this healthy broccoli quiche is ideal for busy schedules and satisfying cravings. Whether you're aiming for a nutritious meal or a stunning dish for your next gathering, this recipe is sure to be a crowd-pleaser!

Nutriscore Rating: 69/100
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Image of Honey's Broccoli Quiche Delicious Easy Low Fat
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 6

Ingredients

  • 2 cups broccoli florets
  • 3 large eggs
  • 2 egg whites
  • 1 cup low-fat milk
  • 1 cup reduced-fat shredded cheddar cheese
  • 0.5 cup onion, finely chopped
  • 2 teaspoons honey
  • 1 whole-wheat pie crust
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 teaspoon olive oil

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Heat the olive oil in a skillet over medium heat. Sauté the chopped onion until soft and translucent, about 3-4 minutes. Set aside to cool slightly.

Step 3

Blanch the broccoli florets in boiling water for 2-3 minutes, then drain and set aside.

Step 4

In a large bowl, whisk together the eggs, egg whites, low-fat milk, honey, salt, and black pepper until well combined.

Step 5

Gently stir in the sautéed onions, broccoli, and shredded cheddar cheese into the egg mixture.

Step 6

Place the whole-wheat pie crust in a 9-inch pie pan and crimp the edges to secure. Pour the quiche mixture evenly into the crust.

Step 7

Bake in the preheated oven for 35-40 minutes, or until the center of the quiche is set and the top has a light golden color.

Step 8

Allow the quiche to cool for 5-10 minutes before slicing and serving.

Step 9

Enjoy this delicious and low-fat quiche as a breakfast, brunch, or light dinner!

Nutrition Facts

Serving size (931.6g)
Amount per serving % Daily Value*
Calories 1063.1
Total Fat 64.1g 0%
Saturated Fat 25.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 657.2mg 0%
Sodium 2497.4mg 0%
Total Carbohydrate 64.4g 0%
Dietary Fiber 8.2g 0%
Total Sugars 29.8g
Protein 71.2g 0%
Vitamin D 220.8IU 0%
Calcium 1310.6mg 0%
Iron 6.3mg 0%
Potassium 605.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.5%
Protein: 25.4%
Carbs: 23.0%