Homemade Veggie Bread Slice Pizzas
Transform your everyday pantry staples into gourmet delights with these quick and easy Homemade Veggie Bread Slice Pizzas! Perfect for busy weeknights or a fun family cooking activity, this recipe combines crispy bread slices (choose from white, whole grain, or sourdough) with rich pizza sauce, gooey melted mozzarella, and a vibrant medley of fresh toppings like cherry tomatoes, bell peppers, spinach, and black olives. A sprinkle of dried oregano and optional chili flakes adds a burst of flavor, while a drizzle of olive oil ensures a golden, crispy finish. Ready in just 20 minutes, these mini pizzas are a delightful way to enjoy your favorite pizza flavors in a lighter, handheld form. Whether served as a quick snack, casual dinner, or party appetizer, these veggie-packed bread pizzas are sure to satisfy.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 pieces Bread slices (white, whole grain, or sourdough)
- 1/2 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 1/2 cup Cherry tomatoes (sliced)
- 1/3 cup Bell peppers (chopped, any color)
- 1/4 cup Canned black olives (sliced)
- 1/4 cup Baby spinach (roughly chopped)
- 1 teaspoon Dried oregano
- 1/2 teaspoon Red chili flakes (optional)
- 1 tablespoon Olive oil
Directions
Step 1
Preheat your oven to 375°F (190°C) or set your toaster oven to bake setting.
Step 2
Line a baking sheet with parchment paper or lightly grease it with olive oil.
Step 3
Lay the bread slices flat on the baking sheet.
Step 4
Spread a generous layer of pizza sauce evenly over each bread slice using a spoon or spatula.
Step 5
Sprinkle shredded mozzarella cheese evenly on top of the sauce-covered slices.
Step 6
Top the bread slices with your chopped veggies—add cherry tomatoes, bell peppers, olives, and spinach in any combination you like.
Step 7
Sprinkle each slice with a pinch of dried oregano and red chili flakes (if you like a bit of heat).
Step 8
Drizzle a few drops of olive oil over each bread slice to enhance flavor and help with crisping.
Step 9
Place the baking sheet in the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly and the bread edges are slightly crispy.
Step 10
Remove from the oven and let cool for 1-2 minutes before serving. Enjoy your homemade veggie bread slice pizzas!
Nutrition Facts
| Serving size | (627.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1020.1 |
| Total Fat 54.7g | 0% |
| Saturated Fat 19.1g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 80.3mg | 0% |
| Sodium 2678.9mg | 0% |
| Total Carbohydrate 90.5g | 0% |
| Dietary Fiber 13.1g | 0% |
| Total Sugars 20.9g | |
| Protein 44.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1024.2mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 1335.4mg | 0% |
Source of Calories