Start your morning with this hearty and nutritious Homemade Multi-Grain Hot Cereal, a comforting blend of rolled oats, quinoa, and millet enriched with flaxseed meal and chia seeds for a wholesome boost. This customizable breakfast is naturally gluten-free and packed with fiber, protein, and omega-3s, making it the perfect fuel to kickstart your day. Simmered to creamy perfection and optionally sweetened with honey or maple syrup, it’s easy to tailor with your favorite toppings like fresh fruit, crunchy nuts, or a drizzle of milk. Ready in just 25 minutes, this warm and satisfying cereal is a versatile recipe that will quickly become a breakfast staple.
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Rinse the quinoa and millet under cold running water using a fine-mesh strainer to remove any bitterness.
In a medium saucepan, combine the rolled oats, quinoa, millet, flaxseed meal, and chia seeds.
Add water and salt to the saucepan, then bring the mixture to a gentle boil over medium heat.
Reduce the heat to low, cover the saucepan with a lid, and simmer for 15–20 minutes, stirring occasionally to prevent sticking.
If you prefer a creamier texture, stir in the optional milk during the last 5 minutes of cooking.
Once the grains are tender and the cereal has thickened to your liking, remove the saucepan from heat.
Stir in honey or maple syrup if you like your cereal sweetened. Adjust to taste.
Spoon the hot cereal into bowls and top with your choice of fresh fruit, nuts, or seeds for added flavor and texture.
Serve warm and enjoy your nourishing homemade multi-grain hot cereal!
Serving size | (1685.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1249.3 |
Total Fat 27.8g | 0% |
Saturated Fat 4.2g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 12.0mg | 0% |
Sodium 1639.4mg | 0% |
Total Carbohydrate 208.6g | 0% |
Dietary Fiber 20.4g | 0% |
Total Sugars 54.0g | |
Protein 46.7g | 0% |
Vitamin D 120.0IU | 0% |
Calcium 533.4mg | 0% |
Iron 9.8mg | 0% |
Potassium 1172.5mg | 0% |
Source of Calories