Homemade Mayonnaise in the Blender

Transform your sandwiches, salads, and dips with this luxuriously creamy and tangy Homemade Mayonnaise made right in your blender! With just six simple ingredients—like fresh egg yolk, zesty lemon juice, and a hint of Dijon mustard—you can whip up a perfectly smooth and rich mayo in just 10 minutes. The secret is the slow and steady drizzle of vegetable oil, creating a velvety emulsion that's far superior to store-bought options. This easy blender method ensures foolproof results every time. Customize the flavor to your liking with extra lemon or salt, and enjoy your homemade creation as a versatile condiment for up to a week. Perfect for food enthusiasts looking for DIY condiments or those aiming to avoid store-bought additives!

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 Egg yolk
• 1 tablespoon Lemon juice
• 1 teaspoon Dijon mustard
• 0.5 teaspoon Salt
• 1 cup Vegetable oil
• 1 teaspoon White vinegar

Directions

Step 1

Place the egg yolk, lemon juice, Dijon mustard, and salt into the blender.

Step 2

Blend on low speed for about 15 seconds to combine the ingredients.

Step 3

With the blender running on low, very slowly drizzle in the vegetable oil in a thin, steady stream. Be patient; this is crucial to emulsify the mayonnaise correctly.

Step 4

Once all the oil is incorporated and the mixture thickens, scrape down the sides of the blender with a spatula if necessary.

Step 5

Add the white vinegar and blend for an additional 5 seconds to ensure everything is evenly emulsified.

Step 6

Taste the mayonnaise and adjust the seasoning with more salt or lemon juice if desired.

Step 7

Transfer the mayonnaise to a clean jar or airtight container, and store in the refrigerator for up to 1 week.

Nutrition Facts

Serving size	(268.9g)

Amount per serving	% Daily Value*
Calories	1861.2

Total Fat 214.6g	0%
Saturated Fat 31.5g	0%
Polyunsaturated Fat 134.4g
Cholesterol 184.5mg	0%
Sodium 1303.2mg	0%
Total Carbohydrate 1.6g	0%
Dietary Fiber 0.0g	0%
Total Sugars 0.9g
Protein 2.8g	0%

Vitamin D 18.2IU	0%
Calcium 23.1mg	0%
Iron 0.5mg	0%
Potassium 37.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.1%

Protein: 0.6%

Carbs: 0.3%