Homemade Ice Milk Vanilla Chocolate Almond Fruit Choices
Indulge in a delightful fusion of flavors with this Homemade Ice Milk Vanilla Chocolate Almond Fruit Choices recipe—your perfect warm-weather treat that's as refreshing as it is satisfying! Made with a simple base of whole milk, sugar, and pure vanilla extract, this lighter alternative to traditional ice cream delivers a creamy, subtly sweet experience. The mix-ins elevate it to the next level: rich dark chocolate shavings, toasted almonds, and a medley of vibrant fruits like strawberries, blueberries, and mango for a burst of natural sweetness in every bite. With just 20 minutes of prep and no cooking required, this easy dessert is perfect for family gatherings or summer evenings. Customize your toppings for endless variations, and savor every spoonful of this wholesome frozen delight!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 cups Whole milk
- 0.75 cups Granulated sugar
- 1.5 teaspoons Pure vanilla extract
- 1 cup Dark chocolate (shaved or grated)
- 0.5 cup Almonds (toasted and chopped)
- 1 cup Strawberries (hulled and chopped)
- 0.5 cup Blueberries
- 1 cup Mango (peeled and diced)
Directions
Step 1
In a large mixing bowl, whisk together the whole milk, granulated sugar, and pure vanilla extract until the sugar fully dissolves. This will serve as the base for your ice milk.
Step 2
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. This should take approximately 20-25 minutes or until the ice milk is thickened and creamy.
Step 3
While the ice milk is churning, prepare your toppings. Chop the chocolate into fine shavings, toast and chop the almonds if they are not already prepared, and cut the fruits into bite-sized pieces.
Step 4
Once the ice milk is ready, transfer it to a freezer-safe container. Gently fold in the chocolate shavings and chopped almonds. Avoid over-mixing to keep the light texture intact.
Step 5
Cover the container and freeze for an additional 2-3 hours to allow the ice milk to firm up.
Step 6
When ready to serve, scoop the ice milk into bowls and top with a combination of strawberries, blueberries, and mango pieces.
Step 7
Serve immediately and enjoy your Homemade Ice Milk Vanilla Chocolate Almond Fruit Choices!
Nutrition Facts
| Serving size | (1887.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3210.2 |
| Total Fat 165.7g | 0% |
| Saturated Fat 80.7g | 0% |
| Polyunsaturated Fat 1.1g | |
| Cholesterol 117.1mg | 0% |
| Sodium 419.0mg | 0% |
| Total Carbohydrate 375.4g | 0% |
| Dietary Fiber 40.5g | 0% |
| Total Sugars 305.4g | |
| Protein 64.6g | 0% |
| Vitamin D 429.4IU | 0% |
| Calcium 1573.0mg | 0% |
| Iron 20.1mg | 0% |
| Potassium 4200.5mg | 0% |
Source of Calories