Elevate your baking and dessert creations with this luscious Homemade Condensed Milk recipe, a simple and satisfying alternative to store-bought versions. Made with just four pantry staples—whole milk, granulated sugar, unsalted butter, and a splash of optional vanilla extract—this recipe comes together in under an hour, creating a rich, velvety texture and perfectly sweet flavor. Gently simmered to perfection, the condensed milk achieves a creamy consistency ideal for indulgent treats like fudge, pies, or even your morning coffee. With minimal effort and maximum flavor, this DIY condensed milk is a must-try for anyone looking to add a homemade touch to their culinary repertoire. Store it in the refrigerator for up to two weeks and enjoy its versatility in countless recipes!
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In a medium-sized, heavy-bottomed saucepan, combine the whole milk and granulated sugar.
Place the saucepan over medium heat and stir gently until the sugar is fully dissolved.
Once the sugar is dissolved, reduce the heat to low and let the mixture simmer gently without stirring.
Simmer the mixture for about 35-40 minutes, or until it has reduced by roughly half and thickened. Stir occasionally to prevent sticking.
Once the liquid has reduced and taken on a creamy consistency, add the unsalted butter and stir until fully melted and incorporated.
Optional: Stir in vanilla extract for added flavor.
Remove the saucepan from the heat and allow the condensed milk to cool slightly.
Transfer the homemade condensed milk to an airtight jar or container and let it cool completely before storing it in the refrigerator.
Use within 1-2 weeks for best results.
Serving size | (653.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1021.6 |
Total Fat 39.7g | 0% |
Saturated Fat 23.1g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 120.6mg | 0% |
Sodium 190.4mg | 0% |
Total Carbohydrate 156.4g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 157.3g | |
Protein 16.2g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 606.2mg | 0% |
Iron 0mg | 0% |
Potassium 744mg | 0% |
Source of Calories