Homemade Chicken Pizza
Craving a delicious, from-scratch pizza that's bursting with flavor? This Homemade Chicken Pizza recipe is the ultimate guide to crafting a restaurant-quality meal right in your own kitchen. Featuring a perfectly crisp pizza dough base, tender and seasoned chicken breast, and an irresistible mix of mozzarella and Parmesan, this pizza is a symphony of textures and flavors. Topped with vibrant red onion, crunchy green bell pepper, and fresh basil, every bite is layered with savory goodness. Perfect for a family dinner or a fun weekend cooking project, this recipe takes just 25 minutes to prepare and bakes to golden perfection in under 15 minutes. Try this easy homemade pizza today and satisfy all your cheesy, savory cravings!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 ball Pizza dough
- 2 tablespoons Olive oil
- 1 piece Boneless chicken breast
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 cup Pizza sauce
- 1.5 cups Mozzarella cheese, shredded
- 0.25 cup Parmesan cheese, grated
- 0.5 cup Red onion, thinly sliced
- 0.5 cup Green bell pepper, thinly sliced
- 0.25 cup Fresh basil leaves
Directions
Step 1
Preheat your oven to 475°F (245°C) and place a pizza stone or a baking sheet inside to heat up.
Step 2
In a small bowl, mix the olive oil, salt, black pepper, garlic powder, and onion powder.
Step 3
Rub the spice mixture evenly over the chicken breast.
Step 4
Heat a skillet over medium-high heat and cook the chicken breast for about 5-6 minutes on each side, or until fully cooked. Let it cool slightly, then cut into small cubes.
Step 5
On a lightly floured surface, roll out the pizza dough to your desired thickness.
Step 6
Remove the hot pizza stone or baking sheet from the oven and carefully place the dough on it.
Step 7
Spread the pizza sauce evenly over the dough, leaving a tiny border for the crust.
Step 8
Sprinkle half of the mozzarella cheese over the sauce.
Step 9
Distribute the cubed chicken evenly over the pizza.
Step 10
Top with sliced red onion and green bell pepper.
Step 11
Add the remaining mozzarella and sprinkle the Parmesan cheese on top.
Step 12
Bake in the oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
Step 13
Remove the pizza from the oven and garnish with fresh basil leaves.
Step 14
Let it cool for a couple of minutes before slicing and serving. Enjoy your homemade chicken pizza!
Nutrition Facts
| Serving size | (865.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1559.8 |
| Total Fat 81.3g | 0% |
| Saturated Fat 30.9g | 0% |
| Polyunsaturated Fat 3.5g | |
| Cholesterol 301.6mg | 0% |
| Sodium 4663.0mg | 0% |
| Total Carbohydrate 99.0g | 0% |
| Dietary Fiber 13.4g | 0% |
| Total Sugars 18.3g | |
| Protein 110.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1561.4mg | 0% |
| Iron 9.5mg | 0% |
| Potassium 1840.3mg | 0% |
Source of Calories