Homemade Barbecue Shrimp Appetizer
Elevate your appetizer game with this bold and flavorful Homemade Barbecue Shrimp Appetizer—a perfect crowd-pleaser for parties or intimate dinners. Juicy, large shrimp are marinated in a tantalizing blend of garlic, paprika, chili powder, and brown sugar, then seared to perfection for a smoky finish. A rich barbecue sauce with a hint of fresh lemon juice adds a sweet and tangy glaze, making every bite irresistible. Quick to prepare in just 25 minutes, this dish is beautifully garnished with fresh parsley for a vibrant touch. Serve these tender shrimp with toothpicks for easy snacking or pair them with crusty bread to soak up the mouthwatering sauce. Perfect for seafood lovers, this recipe is a surefire hit!
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Ingredients
- 1 lb Shrimp (large, peeled and deveined)
- 2 tbsp Olive oil
- 3 cloves Garlic (minced)
- 1 tsp Paprika
- 1 tsp Chili powder
- 1 tbsp Brown sugar
- 0.5 tsp Smoked paprika
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 0.5 cup Barbecue sauce
- 1 tbsp Lemon juice (freshly squeezed)
- 2 tbsp Fresh parsley (chopped, for garnish)
Directions
Step 1
Rinse the shrimp under cold water and pat them dry with a paper towel. Set aside.
Step 2
In a small bowl, whisk together the olive oil, minced garlic, paprika, chili powder, brown sugar, smoked paprika, salt, and black pepper to create a marinade.
Step 3
In a large mixing bowl, toss the shrimp with the marinade, ensuring every piece is well coated. Allow the shrimp to marinate for 10 minutes.
Step 4
Heat a large skillet or grill pan over medium-high heat. Add the shrimp in a single layer, ensuring they are not overcrowded. Cook for 2-3 minutes on each side, or until the shrimp turn pink and are cooked through.
Step 5
Reduce the heat to low and add the barbecue sauce and lemon juice to the pan. Stir gently to coat the shrimp with the sauce, allowing it to simmer for 1-2 minutes.
Step 6
Transfer the shrimp to a serving platter and spoon the remaining sauce from the pan over the top.
Step 7
Garnish with fresh parsley and serve immediately with toothpicks or alongside crusty bread for dipping.
Nutrition Facts
| Serving size | (663.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1006.6 |
| Total Fat 31.0g | 0% |
| Saturated Fat 5.0g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 885.8mg | 0% |
| Sodium 3493.2mg | 0% |
| Total Carbohydrate 73.5g | 0% |
| Dietary Fiber 3.9g | 0% |
| Total Sugars 54.8g | |
| Protein 111.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 253.2mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1649.3mg | 0% |
Source of Calories