Brighten your festive table with this stunning Holiday Tossed Salad with Fruit, a vibrant medley of fresh greens, juicy strawberries, mandarin orange segments, and sweet seedless grapes. Enhanced with the creamy tang of crumbled feta cheese, the crunch of toasted pecans or walnuts, and the tartness of dried cranberries, this salad delivers a perfect balance of flavors and textures. Tied together with a zesty homemade dressing of olive oil, fresh orange juice, honey, and Dijon mustard, this 15-minute recipe is as quick to make as it is impressive to serve. Perfect as a light starter or a colorful side dish, this crowd-pleasing holiday salad will delight your guests with its seasonal flavors and beautiful presentation.
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In a large serving bowl, combine the mixed greens, sliced strawberries, mandarin orange segments, and sliced grapes.
Sprinkle the crumbled feta cheese, toasted pecans or walnuts, and dried cranberries evenly over the salad.
In a small bowl or jar, whisk together the olive oil, fresh orange juice, apple cider vinegar, honey, Dijon mustard, salt, and black pepper until the dressing is well combined and emulsified.
Drizzle the dressing over the salad just before serving.
Toss gently to combine all ingredients and serve immediately.
Serving size | (986.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1106.3 |
Total Fat 55.9g | 0% |
Saturated Fat 12.5g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 53.4mg | 0% |
Sodium 1793.9mg | 0% |
Total Carbohydrate 140.0g | 0% |
Dietary Fiber 20.5g | 0% |
Total Sugars 107.2g | |
Protein 25.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 511.9mg | 0% |
Iron 7.0mg | 0% |
Potassium 1957.4mg | 0% |
Source of Calories