Nutrition Facts for High protein oven-baked chicken gizzards

High Protein Oven-Baked Chicken Gizzards

Packed with flavor and nutrition, these High Protein Oven-Baked Chicken Gizzards are the perfect combination of savory spices and tender preparation. This easy-to-follow recipe transforms an underrated ingredient into a protein-rich delight, using a medley of garlic powder, onion powder, paprika, and a touch of optional cayenne for a hint of heat. Baked to perfection in the oven, these gizzards are golden-brown on the outside and irresistibly tender inside. With just 15 minutes of prep time, this dish is ideal for meal prep, a high-protein main course, or a satisfying snack. Whether you're looking to explore new ways to enjoy chicken gizzards or incorporate more protein into your diet, this recipe delivers a simple yet delicious solution. Optimize your weeknight dinners or snack routine with this flavorful and nutrient-packed dish!

Nutriscore Rating: 71/100
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Image of High Protein Oven-Baked Chicken Gizzards
Prep Time:15 mins
Cook Time:60 mins
Total Time:75 mins
Servings: 4

Ingredients

  • 1 lb Chicken gizzards
  • 2 tbsp Olive oil
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Paprika
  • 0.5 tsp Salt
  • 0.5 tsp Black pepper
  • 0.25 tsp Optional: Cayenne pepper

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Rinse the chicken gizzards under cold water and pat them dry with paper towels.

Step 3

In a large bowl, add the olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper if using. Mix to combine.

Step 4

Add the chicken gizzards to the bowl and toss them until they are well coated with the spice and oil mixture.

Step 5

Spread the gizzards evenly on the prepared baking sheet in a single layer.

Step 6

Place the baking sheet in the preheated oven and bake the gizzards for 50-60 minutes, turning them once halfway through, until they are golden brown and tender.

Step 7

Check for doneness by using a fork to pierce one of the larger gizzards; it should go through easily.

Step 8

Once cooked, remove from the oven and let them rest for a few minutes before serving.

Step 9

Serve hot as a main dish or as a high-protein snack.

Nutrition Facts

Serving size (493.9g)
Amount per serving % Daily Value*
Calories 707.5
Total Fat 37.8g 0%
Saturated Fat 7.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 1088.6mg 0%
Sodium 1494.9mg 0%
Total Carbohydrate 8.6g 0%
Dietary Fiber 1.9g 0%
Total Sugars 0.3g
Protein 81.4g 0%
Vitamin D 0IU 0%
Calcium 75.2mg 0%
Iron 12.5mg 0%
Potassium 1200.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.6%
Protein: 46.5%
Carbs: 4.9%