High Protein Homemade Chocolate Almond Protein Bars

Fuel your day with these High Protein Homemade Chocolate Almond Protein Bars, a perfect no-bake snack that's as delicious as it is nutritious! Packed with creamy almond butter, heart-healthy oats, and a powerhouse blend of vanilla or chocolate protein powder, these bars are loaded with 12 grams of protein per serving. A touch of honey or maple syrup adds natural sweetness, while unsweetened cocoa powder and a sprinkle of chocolate chips bring out a rich, chocolatey flavor. Crunchy chopped almonds provide a satisfying texture, making these bars not only a great post-workout treat but also a convenient on-the-go snack. Ready in just 15 minutes of prep time and requiring no oven, these bars are easily customizable and can be refrigerated or frozen for long-lasting freshness. Healthy, indulgent, and easy to make, these protein bars are the ultimate homemade energy boost!

Nutriscore Rating: 65/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 12

Ingredients

• 1 cup almond butter
• 1 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 0.5 cup unsweetened cocoa powder
• 1 cup vanilla or chocolate protein powder
• 2 cups rolled oats
• 1 cup chopped almonds
• 0.5 cup chocolate chips
• 0.5 teaspoon salt

Directions

Step 1

Line an 8x8 inch baking dish with parchment paper for easy removal of the bars.

Step 2

In a large mixing bowl, combine the almond butter, honey or maple syrup, and vanilla extract. Mix until smooth and well combined.

Step 3

Add the unsweetened cocoa powder and protein powder to the almond butter mixture. Stir until combined. The mixture will be thick.

Step 4

Add the rolled oats, chopped almonds, and salt to the mixture. Stir until all the ingredients are well incorporated.

Step 5

Fold in the chocolate chips, distributing them evenly throughout the mixture.

Step 6

Press the mixture firmly into the prepared baking dish using a spatula or your hands to ensure it's evenly packed.

Step 7

Refrigerate the mixture for at least one hour to set.

Step 8

Once set, remove from the refrigerator and lift the solid block out using the parchment paper. Cut into 12 bars using a sharp knife.

Step 9

Store the bars in an airtight container in the refrigerator for up to two weeks or freeze for up to three months.

Nutrition Facts

Serving size	(1375.4g)

Amount per serving	% Daily Value*
Calories	6115.2

Total Fat 321.6g	0%
Saturated Fat 55.5g	0%
Polyunsaturated Fat 1.1g
Cholesterol 80.0mg	0%
Sodium 2407.4mg	0%
Total Carbohydrate 570.4g	0%
Dietary Fiber 122.7g	0%
Total Sugars 291.7g
Protein 361.1g	0%

Vitamin D 0IU	0%
Calcium 2239.1mg	0%
Iron 56.1mg	0%
Potassium 8153.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.7%

Protein: 21.8%

Carbs: 34.5%