High Protein Fluffy Hotcakes
Start your morning with a delicious and nutritious twist on a classic breakfast favorite—High Protein Fluffy Hotcakes! Packed with wholesome ingredients like rolled oats, creamy cottage cheese, and vanilla protein powder, these golden, light-as-air pancakes are a fantastic way to fuel your day. Quick and easy to make, these hotcakes come together in just 25 minutes and are perfect for meal preppers or busy mornings. The secret to their irresistible fluffiness? A clever blend of blended oats and baking powder, combined with a hint of vanilla for that perfect touch of sweetness. Top them off with fresh fruits or a drizzle of syrup for a breakfast that’s as satisfying as it is healthy. Ideal for fitness enthusiasts, busy professionals, or anyone seeking a high-protein breakfast option that doesn’t compromise on flavor, these hotcakes will become your new go-to recipe!
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Ingredients
- 1 cup rolled oats
- 1 cup cottage cheese
- 3 eggs
- 2 scoops vanilla protein powder
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 0.5 teaspoon salt
- 0.25 cup milk
- 2 tablespoons coconut oil
- 0 optional: fresh fruits or syrup for serving
Directions
Step 1
Begin by adding the rolled oats to a blender or food processor. Blend until they become a fine flour.
Step 2
Add the cottage cheese, eggs, vanilla protein powder, baking powder, vanilla extract, salt, and milk to the blender.
Step 3
Blend all the ingredients until the mixture is smooth and well combined.
Step 4
Let the batter rest for about 5 minutes to allow the oats to soften and the baking powder to activate.
Step 5
Heat a non-stick skillet or griddle over medium heat and add 1 tablespoon of coconut oil.
Step 6
Pour about 1/4 cup of batter onto the skillet for each hotcake.
Step 7
Cook the hotcakes for 2-3 minutes on each side or until they are golden brown and cooked through.
Step 8
Remove the hotcakes from the skillet and keep them warm. Repeat the cooking process with the remaining batter, adding more coconut oil as needed.
Step 9
Serve the hotcakes warm with fresh fruits or syrup as desired.
Nutrition Facts
| Serving size | (736.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1302.6 |
| Total Fat 56.6g | 0% |
| Saturated Fat 32.7g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 615.1mg | 0% |
| Sodium 3108.3mg | 0% |
| Total Carbohydrate 99.8g | 0% |
| Dietary Fiber 10.1g | 0% |
| Total Sugars 34.4g | |
| Protein 100.8g | 0% |
| Vitamin D 159.4IU | 0% |
| Calcium 725.3mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 1243.0mg | 0% |
Source of Calories