Nutrition Facts for High protein crispy air fried chicken wings

High Protein Crispy Air Fried Chicken Wings

Indulge in the ultimate guilt-free comfort food with these High Protein Crispy Air Fried Chicken Wings! Perfectly golden and satisfyingly crunchy, these wings are seasoned with a flavorful blend of garlic powder, onion powder, paprika, and black pepper, then air-fried to perfection without the need for excessive oil. Using baking powder as a secret ingredient ensures irresistibly crispy skin, while the air fryer locks in all the juicy goodness. Ready in just 45 minutes, they’re a high-protein snack or appetizer ideal for game days, parties, or a quick weeknight treat. Pair them with your favorite dipping sauces or a splash of hot sauce for an extra kick. This healthy twist on classic chicken wings is simple, delicious, and perfect for any occasion!

Nutriscore Rating: 50/100
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Image of High Protein Crispy Air Fried Chicken Wings
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 2 pounds Chicken wings
  • 2 tablespoons Baking powder (aluminum-free)
  • 1.5 teaspoons Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 0 as needed Olive oil spray
  • 0 to taste Hot sauce (optional)

Directions

Step 1

Begin by patting the chicken wings dry with paper towels to remove any excess moisture. This step is crucial for achieving a crispy texture.

Step 2

In a large mixing bowl, combine the baking powder, salt, black pepper, garlic powder, onion powder, and paprika.

Step 3

Add the chicken wings to the bowl and toss them until fully coated with the seasoning mixture. Ensure an even coating on all wings.

Step 4

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Step 5

Once the air fryer is preheated, lightly spray the air fryer basket with olive oil spray to prevent sticking.

Step 6

Arrange the chicken wings in a single layer in the air fryer basket, ensuring there's a bit of space between each piece for even cooking.

Step 7

Cook the wings in the air fryer at 400°F (200°C) for 15 minutes.

Step 8

After 15 minutes, carefully flip the wings using tongs or a fork, then continue cooking for another 15 minutes until they are golden brown and crispy.

Step 9

Remove the wings from the air fryer and let them rest for a few minutes on a wire rack to maintain their crispiness.

Step 10

Serve the crispy air-fried chicken wings hot with your choice of dipping sauces or a splash of your favorite hot sauce for an extra kick.

Nutrition Facts

Serving size (959.1g)
Amount per serving % Daily Value*
Calories 2666.7
Total Fat 183.9g 0%
Saturated Fat 44.1g 0%
Polyunsaturated Fat 51.2g
Cholesterol 1016.0mg 0%
Sodium 10395.3mg 0%
Total Carbohydrate 68.8g 0%
Dietary Fiber 3.8g 0%
Total Sugars 1.2g
Protein 177.3g 0%
Vitamin D 72.6IU 0%
Calcium 229.0mg 0%
Iron 11.4mg 0%
Potassium 1731.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.7%
Protein: 26.9%
Carbs: 10.4%