Nutrition Facts for High protein classic chocolate chip cookies

High Protein Classic Chocolate Chip Cookies

Indulge guilt-free with these High Protein Classic Chocolate Chip Cookies, a nutritious twist on the beloved treat! Packed with a hearty dose of whey protein powder, these cookies are perfect for satisfying your sweet tooth while supporting your fitness goals. They retain the soft, chewy texture you love, complemented by gooey semi-sweet chocolate chips and optional crunchy walnuts for added decadence. Ready in just 25 minutes, this easy recipe combines pantry staples like brown sugar, vanilla extract, and all-purpose flour with a protein-powered upgrade, making them ideal for post-workout fuel, afternoon snacks, or even dessert. Bake up a batch of these high-protein cookies and treat yourself without compromise!

Nutriscore Rating: 46/100
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Image of High Protein Classic Chocolate Chip Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 0.5 cup unsalted butter
  • 0.5 cup granulated sugar
  • 0.5 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1.5 cups all-purpose flour
  • 1 cup whey protein powder
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 0.5 cup walnuts (optional)

Directions

Step 1

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.

Step 3

Beat in the eggs one at a time, then stir in the vanilla extract.

Step 4

In another bowl, whisk together the flour, whey protein powder, baking soda, and salt.

Step 5

Gradually mix the dry ingredients into the wet ingredients until well combined.

Step 6

Fold in the chocolate chips and walnuts, if using, until evenly distributed.

Step 7

Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8 to 10 minutes, or until the edges are lightly browned but the centers are still soft.

Step 9

Remove from the oven and allow the cookies to cool on the baking sheet for 2 minutes before transferring them to a wire rack to cool completely.

Step 10

Store in an airtight container at room temperature for up to a week.

Nutrition Facts

Serving size (866.3g)
Amount per serving % Daily Value*
Calories 3515.0
Total Fat 146.1g 0%
Saturated Fat 65.0g 0%
Polyunsaturated Fat g
Cholesterol 556mg 0%
Sodium 2811.8mg 0%
Total Carbohydrate 444.1g 0%
Dietary Fiber 20.0g 0%
Total Sugars 267.3g
Protein 146.9g 0%
Vitamin D 80IU 0%
Calcium 609.3mg 0%
Iron 16.5mg 0%
Potassium 1338.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.7%
Protein: 16.0%
Carbs: 48.3%