Nutrition Facts for High protein classic basil pesto sauce

High Protein Classic Basil Pesto Sauce

Elevate your meals with this High Protein Classic Basil Pesto Sauce, a vibrant twist on a beloved Italian staple. Packed with fresh basil leaves, nutrient-rich walnuts, and a touch of nutritional yeast for an extra protein boost, this creamy pesto is as wholesome as it is flavorful. Parmesan cheese provides the perfect salty, nutty edge, while a splash of zesty lemon juice enhances its bright, aromatic profile. Ready in just 10 minutes with a food processor, this no-cook, protein-packed recipe is perfect for busy weeknights or meal preps. Use it to dress up pasta, spread over sandwiches, or drizzle onto roasted vegetables for a deliciously versatile addition to your weekly menu.

Nutriscore Rating: 48/100
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Image of High Protein Classic Basil Pesto Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 2 cups Fresh basil leaves
  • 0.5 cup Walnuts
  • 0.5 cup Parmesan cheese, grated
  • 2 tablespoons Nutritional yeast
  • 2 large Garlic cloves
  • 0.5 cup Olive oil
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Water

Directions

Step 1

Start by washing the fresh basil leaves thoroughly and pat them dry with a clean towel.

Step 2

In a food processor, combine the basil leaves, walnuts, and grated Parmesan cheese. Pulse until the mixture is coarsely ground.

Step 3

Add the nutritional yeast, garlic cloves, lemon juice, salt, and black pepper to the food processor.

Step 4

While the food processor is running, slowly drizzle in the olive oil. Process until the mixture is smooth and creamy.

Step 5

If the pesto is too thick, add water one tablespoon at a time until the desired consistency is reached.

Step 6

Taste and adjust seasoning with additional salt and pepper if necessary.

Step 7

Transfer the pesto into a jar or airtight container and store it in the refrigerator for up to a week.

Nutrition Facts

Serving size (314.1g)
Amount per serving % Daily Value*
Calories 1635.9
Total Fat 163.4g 0%
Saturated Fat 29.1g 0%
Polyunsaturated Fat 38.9g
Cholesterol 40mg 0%
Sodium 1876.7mg 0%
Total Carbohydrate 18.9g 0%
Dietary Fiber 7.9g 0%
Total Sugars 1.9g
Protein 33.3g 0%
Vitamin D 0IU 0%
Calcium 576.3mg 0%
Iron 4.8mg 0%
Potassium 664.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.6%
Protein: 7.9%
Carbs: 4.5%