High Protein Chocolate Donuts with Nuts

Indulge in guilt-free decadence with these High Protein Chocolate Donuts with Nuts, a wholesome twist on a classic favorite! Packed with rich chocolate flavor from whey protein powder and unsweetened cocoa, these baked donuts are as nutritious as they are delicious. Almond flour and Greek yogurt keep them moist and fluffy, while a touch of honey or maple syrup adds natural sweetness. Studded with crunchy chopped nuts and melty dark chocolate chips, each bite offers a perfect balance of textures and flavors. Quick to prepare in just 30 minutes, these protein-packed donuts make an ideal post-workout treat or midday snack. Serve them fresh from the oven for a satisfying, high-protein indulgence that fuels your day!

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 8

Ingredients

• 1 cup whey protein powder (chocolate flavor)
• 0.5 cup almond flour
• 0.25 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 0.5 teaspoon baking soda
• 0.25 teaspoon salt
• 2 large eggs
• 0.5 cup Greek yogurt
• 0.25 cup honey or maple syrup
• 1 teaspoon vanilla extract
• 0.25 cup milk (dairy or non-dairy)
• 0.5 cup chopped mixed nuts (e.g., almonds, walnuts, pecans)
• 0.25 cup dark chocolate chips

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a donut pan with non-stick spray.

Step 2

In a large mixing bowl, whisk together the whey protein powder, almond flour, cocoa powder, baking powder, baking soda, and salt.

Step 3

In another bowl, beat the eggs until pale and creamy. Mix in the Greek yogurt, honey or maple syrup, and vanilla extract until combined.

Step 4

Gradually add the wet ingredients to the dry ingredients, mixing until just combined.

Step 5

Add the milk slowly to the batter, stirring to achieve a smooth consistency.

Step 6

Fold in the chopped nuts and dark chocolate chips gently.

Step 7

Spoon the batter evenly into the greased donut pan, filling each mold about 3/4 full.

Step 8

Bake in the preheated oven for 12-15 minutes, or until a toothpick inserted into the donuts comes out clean.

Step 9

Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your high protein chocolate donuts as a tasty snack or dessert with a nutty crunch!

Nutrition Facts

Serving size	(815.8g)

Amount per serving	% Daily Value*
Calories	2456.1

Total Fat 104.9g	0%
Saturated Fat 31.7g	0%
Polyunsaturated Fat g
Cholesterol 621mg	0%
Sodium 2281.1mg	0%
Total Carbohydrate 175.7g	0%
Dietary Fiber 44.0g	0%
Total Sugars 101.3g
Protein 251.0g	0%

Vitamin D 107IU	0%
Calcium 1702.0mg	0%
Iron 23.6mg	0%
Potassium 3584.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.6%

Protein: 37.9%

Carbs: 26.5%