High Protein Cheesy Gordita Crunch

Give your favorite takeout classic a nutritious twist with this High Protein Cheesy Gordita Crunch! Packed with flavorful lean ground turkey, seasoned to perfection with taco spices, this recipe layers a crispy taco shell inside a soft, cheesy flour tortilla for the ultimate texture combination. A dollop of creamy non-fat Greek yogurt, crisp lettuce, juicy tomatoes, and a drizzle of hot sauce complete this protein-packed delight. Perfect for a quick and satisfying dinner, this 35-minute recipe delivers on both taste and nutrition, making it a must-try for taco night enthusiasts looking to stay on track with their health goals.

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 pound Lean ground turkey
• 2 tablespoons Taco seasoning mix
• 0.25 cup Water
• 4 Small flour tortillas
• 4 Crispy taco shells
• 1 cup Reduced-fat shredded cheddar cheese
• 0.5 cup Non-fat Greek yogurt
• 1 cup Shredded lettuce
• 0.5 cup Diced tomatoes
• 2 tablespoons Hot sauce
• 1 teaspoon Olive oil spray

Directions

Step 1

Heat a large non-stick skillet over medium heat and lightly coat it with olive oil spray.

Step 2

Add the lean ground turkey to the skillet and cook until browned, breaking it into crumbles with a spatula as it cooks, about 8-10 minutes.

Step 3

Stir in the taco seasoning mix and water, reduce heat, and let it simmer for an additional 5 minutes until thickened.

Step 4

While the meat is cooking, preheat your oven to 350°F (175°C) and warm the flour tortillas in the microwave for 15 seconds to make them pliable.

Step 5

Lay the flour tortillas flat on a clean surface and sprinkle 2 tablespoons of shredded cheddar cheese on each one.

Step 6

Fold the tortillas and press them onto the counter to help the cheese stick, then lay them cheese side up on a baking sheet.

Step 7

Bake the tortillas in the preheated oven until the cheese is melted, about 5 minutes.

Step 8

Carefully wrap each crispy taco shell with a cheesy tortilla, making sure the cheese side is on the inside.

Step 9

Fill each shell with the seasoned ground turkey, a spoonful of Greek yogurt, shredded lettuce, and diced tomatoes.

Step 10

Drizzle a bit of hot sauce over the top and serve immediately.

Nutrition Facts

Serving size	(1135.6g)

Amount per serving	% Daily Value*
Calories	1762.6

Total Fat 86.2g	0%
Saturated Fat 28.2g	0%
Polyunsaturated Fat 0g
Cholesterol 407.5mg	0%
Sodium 4458.1mg	0%
Total Carbohydrate 125.7g	0%
Dietary Fiber 15.9g	0%
Total Sugars 7.8g
Protein 145.0g	0%

Vitamin D 0IU	0%
Calcium 1215.3mg	0%
Iron 14.5mg	0%
Potassium 1919.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%

Protein: 31.2%

Carbs: 27.1%