Nutrition Facts for High protein cashew bar

High Protein Cashew Bar

Fuel your busy days with these no-bake High Protein Cashew Bars, a perfect balance of wholesome ingredients and satisfying flavor. Featuring the natural creaminess of raw cashews combined with vanilla protein powder, rolled oats, and nutrient-packed chia seeds, these bars are a powerhouse of plant-based protein and fiber. Sweetened naturally with medjool dates and honey, and bound together with a splash of almond milk and vanilla extract, each bar offers a subtly sweet, nutty taste without any refined sugars. Ready in just 15 minutes and requiring no cooking, they’re ideal for meal prepping healthy snacks or post-workout bites. Packed with clean ingredients and easily customizable, these high-protein energy bars are a convenient, grab-and-go option that stays fresh in the fridge for up to two weeks.

Nutriscore Rating: 68/100
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Image of High Protein Cashew Bar
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 2 cups raw cashews
  • 1 cup vanilla protein powder
  • 1 cup rolled oats
  • 2 tablespoons chia seeds
  • 1/3 cup honey
  • 1 cup medjool dates, pitted
  • 1/4 cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt

Directions

Step 1

Line an 8x8 inch baking dish with parchment paper, allowing the paper to overhang on the sides for easy removal.

Step 2

In a food processor, combine the cashews, oats, and chia seeds. Pulse until the mixture reaches a coarse flour-like consistency.

Step 3

Add the pitted dates, vanilla protein powder, honey, almond milk, vanilla extract, and sea salt to the processor.

Step 4

Blend the mixture until it starts to clump together. If the mixture is too dry, add additional almond milk, one tablespoon at a time, until desired consistency is reached.

Step 5

Transfer the mixture to the prepared baking dish. Spread it evenly using a spatula or by pressing firmly with your hands.

Step 6

Chill the bars in the refrigerator for at least 1 hour before slicing.

Step 7

Lift the set mixture out of the dish using the parchment paper overhang and cut it into 12 bars.

Step 8

Store the bars in an airtight container in the refrigerator for up to two weeks.

Nutrition Facts

Serving size (831.4g)
Amount per serving % Daily Value*
Calories 3046.5
Total Fat 115.4g 0%
Saturated Fat 21.3g 0%
Polyunsaturated Fat 5.0g
Cholesterol 60mg 0%
Sodium 1252.9mg 0%
Total Carbohydrate 390.3g 0%
Dietary Fiber 38.9g 0%
Total Sugars 243.6g
Protein 161.4g 0%
Vitamin D 22.0IU 0%
Calcium 1312.5mg 0%
Iron 26.0mg 0%
Potassium 4268.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.0%
Protein: 19.9%
Carbs: 48.1%