Nutrition Facts for High protein apple cinnamon rice cake

High Protein Apple Cinnamon Rice Cake

Elevate your snack game with this High Protein Apple Cinnamon Rice Cake recipe, a delightful fusion of wholesome ingredients and balanced nutrition. Perfect for a quick breakfast or post-workout treat, this recipe combines the crunch of rice cakes with a creamy protein-packed Greek yogurt topping. Sautéed cinnamon-spiced apple slices, lightly sweetened with honey and accented by a splash of lemon juice, add warmth and natural sweetness, while sliced almonds add a satisfying crunch. Ready in just 20 minutes, this high-protein, low-prep snack is a delicious way to fuel your day while indulging in comforting fall flavors.

Nutriscore Rating: 76/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of High Protein Apple Cinnamon Rice Cake
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 4 pieces Rice cakes
  • 1 cup Greek yogurt
  • 1 scoop Protein powder (vanilla or unflavored)
  • 1 large Apple
  • 1 teaspoon Ground cinnamon
  • 2 tablespoons Honey
  • 1 teaspoon Lemon juice
  • 2 tablespoons Almonds, sliced

Directions

Step 1

In a small bowl, combine the Greek yogurt with the protein powder. Stir well until smooth and set aside.

Step 2

Core the apple and slice it into thin wedges.

Step 3

In a skillet over medium heat, add the apple slices, ground cinnamon, honey, and lemon juice.

Step 4

Cook the apple mixture for about 5 minutes, stirring occasionally, until the apples are tender and the sauce is slightly thickened.

Step 5

Place the rice cakes on a serving platter.

Step 6

Spread the protein yogurt mixture evenly over each rice cake.

Step 7

Top each rice cake with the cooked apple slices.

Step 8

Drizzle any remaining sauce from the skillet over the apple-topped rice cakes.

Step 9

Sprinkle the sliced almonds on top of each cake for added crunch and flavor.

Step 10

Serve immediately and enjoy!

Nutrition Facts

Serving size (590.6g)
Amount per serving % Daily Value*
Calories 777.0
Total Fat 11.7g 0%
Saturated Fat 1.8g 0%
Polyunsaturated Fat 0.1g
Cholesterol 38.0mg 0%
Sodium 248.3mg 0%
Total Carbohydrate 113.5g 0%
Dietary Fiber 9.7g 0%
Total Sugars 72.4g
Protein 57.9g 0%
Vitamin D 0IU 0%
Calcium 420.1mg 0%
Iron 2.1mg 0%
Potassium 998.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.3%
Protein: 29.3%
Carbs: 57.4%