Bring the classic ranch flavor to your kitchen with this Hidden Valley Ranch Buttermilk Dressing Mix recipe, a versatile homemade alternative to store-bought options. Made with pantry staples like dry buttermilk powder, parsley, dill, and savory seasonings, this easy-to-make mix comes together in just 10 minutes. Perfect for crafting a creamy, tangy buttermilk dressing by simply mixing with mayonnaise and buttermilk, it’s also a game-changer as a seasoning for popcorn, roasted veggies, or your favorite proteins. Whether you're tossing it with a fresh salad or spicing up simple snacks, this recipe ensures unmatched flavor with ultimate flexibility—plus, it stores beautifully for up to three months!
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In a medium bowl, whisk together the dry buttermilk powder, dried parsley flakes, dried dill weed, garlic powder, onion powder, dried minced onion, salt, sugar, and ground black pepper until evenly combined.
Store the mix in an airtight container or jar for up to 3 months in a cool, dry place.
To use the mix for dressing, combine 2 tablespoons of the mix with 1 cup of mayonnaise and 1 cup of buttermilk. Whisk until smooth and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Alternatively, sprinkle the dry mix on popcorn, roasted vegetables, or use as a seasoning for meats and potatoes.
Serving size | (164.0g) |
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Amount per serving | % Daily Value* |
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Calories | 588.3 |
Total Fat 23.4g | 0% |
Saturated Fat 10.7g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 62.5mg | 0% |
Sodium 5860.5mg | 0% |
Total Carbohydrate 89.6g | 0% |
Dietary Fiber 21.4g | 0% |
Total Sugars 43.0g | |
Protein 37.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 1812.8mg | 0% |
Iron 38.8mg | 0% |
Potassium 2500.2mg | 0% |
Source of Calories