Nutrition Facts for Hg's island insanity burger ww points 5

Hg's Island Insanity Burger Ww Points 5

Satisfy your burger cravings without the guilt with HG's Island Insanity Burger, a tropical twist on the classic patty that's packed with flavor and easy on your waistline. At just 5 WW points per serving, this healthier option features a juicy, extra-lean turkey patty infused with crushed pineapple, soy sauce, and aromatic spices like ginger and garlic for a deliciously bold taste. Nestled between a light whole wheat bun, the burger is dressed with crisp romaine, a fresh slice of tomato, and a drizzle of low-sugar barbecue sauce, creating the perfect balance of savory and sweet. Quick to prepare in just 20 minutes and cooked to perfection on a nonstick skillet, this island-inspired delight is a satisfying meal for any occasion. Perfect for those seeking a healthy burger recipe that's as flavorful as it is nutritious!

Nutriscore Rating: 76/100
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Image of Hg's Island Insanity Burger Ww Points 5
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 1

Ingredients

  • 4 oz Extra-lean ground turkey (at least 98% lean)
  • 2 tbsp Crushed pineapple (packed in juice, drained)
  • 1 tsp Low-sodium soy sauce
  • 0.5 tsp Ground ginger
  • 0.25 tsp Garlic powder
  • 0.125 tsp Salt
  • 0.125 tsp Black pepper
  • 1 Light whole wheat sandwich thin (bun)
  • 1 Romaine lettuce leaf
  • 1 Tomato slice
  • 1 tbsp Low-sugar barbecue sauce
  • 1 as needed Nonstick cooking spray

Directions

Step 1

In a mixing bowl, combine ground turkey, crushed pineapple, soy sauce, ground ginger, garlic powder, salt, and black pepper. Mix until just combined. Do not over-mix.

Step 2

Form the mixture into a single patty about 1/2-inch thick.

Step 3

Heat a nonstick skillet or grill pan over medium heat. Spray with nonstick cooking spray.

Step 4

Cook the turkey patty for about 4-5 minutes on each side, or until the internal temperature reaches 165°F and the patty is cooked through.

Step 5

Toast the sandwich thin lightly, if desired, either in the toaster or on the skillet after removing the patty.

Step 6

Assemble the burger: Place the romaine lettuce leaf on the bottom bun, followed by the cooked turkey patty, a slice of tomato, and a drizzle of barbecue sauce. Finish with the top bun.

Step 7

Serve immediately and enjoy your flavorful, healthy burger!

Nutrition Facts

Serving size (239.6g)
Amount per serving % Daily Value*
Calories 298.3
Total Fat 6.2g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat g
Cholesterol 70.9mg 0%
Sodium 790.7mg 0%
Total Carbohydrate 29.3g 0%
Dietary Fiber 6.0g 0%
Total Sugars 6.8g
Protein 34.6g 0%
Vitamin D 0IU 0%
Calcium 81.1mg 0%
Iron 3.3mg 0%
Potassium 504.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.9%
Protein: 44.4%
Carbs: 37.6%