Hey Jude's Mayo and Mustard Coleslaw
Brighten up your next meal with Hey Jude's Mayo and Mustard Coleslaw, a tangy and creamy twist on a classic side dish! This quick and easy recipe combines crisp green cabbage, sweet carrots, and zesty red onion with a bold, flavorful dressing made from mayonnaise, Dijon mustard, apple cider vinegar, and a touch of honey. A hint of celery seed adds a delightful aromatic note, while the balance of tangy and sweet flavors ensures this coleslaw will steal the show at any picnic, barbecue, or family dinner. Ready in just 15 minutes and perfect after a quick chill in the fridge, this crowd-pleasing side pairs beautifully with grilled meats, burgers, or as a refreshing sandwich topping. For a fresh take on coleslaw that’s both simple and satisfying, Hey Jude’s Mayo and Mustard Coleslaw is a must-try!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 cups Green cabbage
- 2 medium Carrots
- 0.5 medium Red onion
- 0.5 cup Mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon Apple cider vinegar
- 1 tablespoon Honey
- 0.5 teaspoon Celery seed
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Thinly slice the green cabbage using a sharp knife or mandoline. Transfer to a large mixing bowl.
Step 2
Peel and grate the carrots, then add them to the bowl with the cabbage.
Step 3
Thinly slice the red onion into very fine strips and add to the bowl with the other vegetables.
Step 4
In a medium mixing bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, honey, celery seed, salt, and black pepper until smooth and well-combined.
Step 5
Pour the dressing over the cabbage mixture and toss thoroughly to coat all the vegetables evenly.
Step 6
Taste and adjust seasoning if necessary by adding more salt, pepper, or a splash of vinegar for extra tang.
Step 7
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 8
Before serving, toss the coleslaw again to redistribute the dressing. Enjoy as a side dish or sandwich topping!
Nutrition Facts
| Serving size | (625.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1133.2 |
| Total Fat 93.0g | 0% |
| Saturated Fat 8.0g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 117.6mg | 0% |
| Sodium 2286.2mg | 0% |
| Total Carbohydrate 74.3g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 33.9g | |
| Protein 5.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 171.9mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 973.0mg | 0% |
Source of Calories