Nutrition Facts for Hershey's white chip chocolate cookies

Hershey's White Chip Chocolate Cookies

Indulge in the decadent fusion of rich cocoa and creamy sweetness with Hershey's White Chip Chocolate Cookies! These crowd-pleasing treats are the perfect blend of soft, chocolatey cookie dough and bursts of white chocolate goodness from Hershey’s Premier White Chips. Ready in just 30 minutes, this easy-to-follow recipe combines pantry staples like unsweetened cocoa powder and brown sugar to create irresistibly chewy cookies with a bold flavor contrast. Ideal for holiday cookie trays, bake sales, or an everyday sweet craving, these cookies are a must-try for any chocolate lover. Pair them with a glass of cold milk or a warm cup of coffee for the ultimate dessert experience!

Nutriscore Rating: 40/100
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Image of Hershey's White Chip Chocolate Cookies
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 36

Ingredients

  • 1 cup Butter (softened)
  • 1 cup Granulated sugar
  • 0.75 cup Packed light brown sugar
  • 2 teaspoons Vanilla extract
  • 2 large Eggs
  • 2.25 cups All-purpose flour
  • 0.75 cup Cocoa powder (unsweetened)
  • 1 teaspoon Baking soda
  • 0.25 teaspoon Salt
  • 2 cups Hershey’s Premier White Chips

Directions

Step 1

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or lightly grease them.

Step 2

In a large mixing bowl, beat the softened butter, granulated sugar, light brown sugar, and vanilla extract until the mixture is creamy and smooth.

Step 3

Add the eggs, one at a time, to the butter and sugar mixture. Beat well after each addition until fully incorporated.

Step 4

In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients. Mix until the dough is smooth and all the flour is incorporated.

Step 6

Fold in the Hershey’s Premier White Chips using a spatula, distributing them evenly throughout the dough.

Step 7

Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake the cookies in the preheated oven for 9-11 minutes, or until the centers are set and the edges are firm.

Step 9

Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve and enjoy your Hershey's White Chip Chocolate Cookies with a glass of milk or coffee!

Nutrition Facts

Serving size (1629.3g)
Amount per serving % Daily Value*
Calories 7139.5
Total Fat 372.3g 0%
Saturated Fat 267.3g 0%
Polyunsaturated Fat g
Cholesterol 887.8mg 0%
Sodium 4058.9mg 0%
Total Carbohydrate 981.4g 0%
Dietary Fiber 73.4g 0%
Total Sugars 643.4g
Protein 77.5g 0%
Vitamin D 231.8IU 0%
Calcium 1106.2mg 0%
Iron 39.7mg 0%
Potassium 3404.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.2%
Protein: 4.1%
Carbs: 51.7%