Nutrition Facts for Hershey's homemade chocolate ice cream

Hershey's Homemade Chocolate Ice Cream

Indulge in the velvety richness of **Hershey's Homemade Chocolate Ice Cream**, a decadent treat crafted with the deep, indulgent flavor of Hershey’s Cocoa. This creamy delight combines pantry staples like granulated sugar, whole milk, and heavy cream for a luxurious texture, while a touch of light corn syrup ensures the perfect balance of sweetness. The recipe comes together quickly with just 15 minutes of prep and uses an ice cream maker for an effortless churn to perfection. Perfect for sharing, this dessert is customizable with toppings like whipped cream or fresh berries. Whether you’re cooling down on a summer day or craving a classic chocolate indulgence, this homemade chocolate ice cream will become your go-to comfort dessert.

Nutriscore Rating: 53/100
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Image of Hershey's Homemade Chocolate Ice Cream
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 0.5 cup Hershey's Cocoa (unsweetened)
  • 1 cup Granulated sugar
  • 0.5 cup Light corn syrup
  • 2 cups Whole milk
  • 2 cups Heavy cream
  • 2 teaspoons Vanilla extract
  • 0.25 teaspoon Salt

Directions

Step 1

In a medium saucepan, whisk together Hershey's Cocoa and granulated sugar until well combined.

Step 2

Add light corn syrup, whole milk, and salt. Stir until smooth.

Step 3

Place the saucepan over medium heat and cook, stirring constantly, until the mixture begins to simmer. Once simmering, cook for an additional 2-3 minutes. Do not let it boil.

Step 4

Remove from heat and allow the chocolate mixture to cool to room temperature.

Step 5

In a separate bowl, combine heavy cream and vanilla extract. Stir the cooled chocolate mixture into the cream until fully blended.

Step 6

Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions (typically 20-25 minutes).

Step 7

Once churned, transfer the ice cream to an airtight container and freeze for 3-4 hours or until firm.

Step 8

Scoop and serve your homemade Hershey’s chocolate ice cream topped with your favorite garnishes such as whipped cream, sprinkles, or fresh berries.

Nutrition Facts

Serving size (1416.9g)
Amount per serving % Daily Value*
Calories 3264.9
Total Fat 187.5g 0%
Saturated Fat 112.2g 0%
Polyunsaturated Fat 0.5g
Cholesterol 538.6mg 0%
Sodium 951.4mg 0%
Total Carbohydrate 383.9g 0%
Dietary Fiber 47.6g 0%
Total Sugars 313.3g
Protein 39.8g 0%
Vitamin D 214.7IU 0%
Calcium 744.3mg 0%
Iron 7.1mg 0%
Potassium 1773.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.9%
Protein: 4.7%
Carbs: 45.4%