Hershey's Fudgy Brownie's

Indulge in the ultimate chocolatey dessert experience with these decadent Hershey’s Fudgy Brownies! Bursting with rich cocoa flavor from the iconic Hershey's cocoa powder, these brownies deliver the perfect balance of a soft, moist interior and a slightly crisp top. Made with simple pantry staples like butter, sugar, and eggs, this recipe is easy to prepare in just 15 minutes. Optional chocolate chips add an extra layer of gooeyness, making each bite irresistibly chocolate-filled. Perfectly portioned into a 9x13-inch pan, this recipe yields 16 servings, making it ideal for parties, potlucks, or a delectable treat for family and friends. Whether savored fresh from the oven or paired with a scoop of vanilla ice cream, these fudgy brownies are sure to become a favorite in your dessert repertoire!

Nutriscore Rating: 48/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 16

Ingredients

• 1 cup Unsalted butter
• 2 cups Granulated sugar
• 2 teaspoons Vanilla extract
• 4 pieces Large eggs
• 0.75 cup Hershey's cocoa powder
• 1 cup All-purpose flour
• 0.5 teaspoon Baking powder
• 0.25 teaspoon Salt
• 1 cup Chocolate chips (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan or line it with parchment paper.

Step 2

In a large microwave-safe bowl, melt the butter until fully liquid. Let it cool slightly.

Step 3

Stir in the granulated sugar and vanilla extract into the melted butter until well combined.

Step 4

Add the eggs one at a time, stirring well after each addition until the mixture is smooth.

Step 5

In a separate bowl, sift together the Hershey's cocoa powder, all-purpose flour, baking powder, and salt.

Step 6

Gradually mix the dry ingredients into the wet ingredients. Stir just until combined; do not overmix.

Step 7

If desired, fold in the chocolate chips for an extra burst of chocolate flavor.

Step 8

Pour the batter into the prepared pan, spreading it evenly.

Step 9

Bake in the preheated oven for 30–35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs (do not overbake).

Step 10

Let the brownies cool completely in the pan before slicing into squares. Enjoy!

Nutrition Facts

Serving size	(1190.4g)

Amount per serving	% Daily Value*
Calories	4278.4

Total Fat 183.0g	0%
Saturated Fat 102.8g	0%
Polyunsaturated Fat g
Cholesterol 992mg	0%
Sodium 1173.1mg	0%
Total Carbohydrate 712.6g	0%
Dietary Fiber 80.7g	0%
Total Sugars 491.1g
Protein 78.9g	0%

Vitamin D 160IU	0%
Calcium 630.4mg	0%
Iron 29.8mg	0%
Potassium 2711.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%

Protein: 6.6%

Carbs: 59.2%