Nutrition Facts for Hershey's chocolate cherry cheese pie

Hershey's Chocolate Cherry Cheese Pie

Indulge in pure decadence with Hershey's Chocolate Cherry Cheese Pie—a no-bake dessert that combines creamy chocolate richness and tangy cherry sweetness in every bite. This elegant recipe starts with a luscious filling made from melted Hershey's milk chocolate bars, velvety cream cheese, and airy whipped cream, all nestled in a chocolate cookie crust. Topped with a glossy layer of cherry pie filling, this pie melds flavors and textures to perfection. With just 20 minutes of preparation and no oven required, it's a show-stopping treat that's as simple to make as it is delicious. Perfect for any occasion, from dinner parties to holiday celebrations, this dessert is a chocolate and cherry lover’s dream come true!

Nutriscore Rating: 40/100
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Image of Hershey's Chocolate Cherry Cheese Pie
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 6 oz Hershey's Milk Chocolate Bars
  • 8 oz Cream Cheese
  • 1 cup Granulated Sugar
  • 1 tsp Vanilla Extract
  • 1 cup Heavy Whipping Cream
  • 1 9-inch crust Chocolate Cookie Crust (store-bought or homemade)
  • 21 oz Cherry Pie Filling

Directions

Step 1

Break the Hershey's chocolate bars into small pieces and melt them. You can use a microwave in 20-second intervals, stirring between each, until the chocolate is smooth and fully melted. Alternatively, use a double boiler.

Step 2

In a mixing bowl, beat the cream cheese with an electric mixer until smooth and creamy.

Step 3

Gradually add the granulated sugar to the cream cheese and mix well until fully incorporated.

Step 4

Stir in the vanilla extract and the melted chocolate, mixing until the filling is smooth and evenly combined.

Step 5

In a separate chilled bowl, whip the heavy whipping cream until stiff peaks form.

Step 6

Gently fold the whipped cream into the chocolate cream cheese mixture until fully blended. Be careful not to deflate the whipped cream.

Step 7

Spoon the chocolate filling into the prepared chocolate cookie crust, spreading it out evenly with a spatula.

Step 8

Refrigerate the pie for at least 4 hours, or until fully set.

Step 9

Before serving, top the pie with the cherry pie filling, spreading it evenly over the surface.

Step 10

Slice, serve, and enjoy this decadent dessert!

Nutrition Facts

Serving size (1636.4g)
Amount per serving % Daily Value*
Calories 4914.3
Total Fat 254.9g 0%
Saturated Fat 146.4g 0%
Polyunsaturated Fat 4.9g
Cholesterol 508.6mg 0%
Sodium 1839.8mg 0%
Total Carbohydrate 612.2g 0%
Dietary Fiber 15.3g 0%
Total Sugars 512.8g
Protein 39.4g 0%
Vitamin D 0IU 0%
Calcium 551.5mg 0%
Iron 15.0mg 0%
Potassium 1575.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%
Protein: 3.2%
Carbs: 50.0%