Herbes De Provence by Jaques Pepin

Elevate your cooking with 'Herbes de Provence by Jacques Pépin,' a fragrant and versatile homemade herb blend that captures the essence of Southern France. This recipe combines a harmonious medley of dried thyme, rosemary, savory, oregano, marjoram, basil, tarragon, and an optional hint of lavender for a subtle floral note. Ready in just 5 minutes with no cooking required, this timeless mix is perfect for seasoning roasted meats, vegetables, or hearty sauces, infusing your dishes with authentic Provençal flavors. Conveniently store it in an airtight jar for up to six months and enjoy its aromatic charm in your everyday cooking. Whether you’re an experienced home chef or simply looking to upgrade your pantry, this Jacques Pépin classic is a must-try!

Nutriscore Rating: 92/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 20

Ingredients

• 2 tablespoons Dried thyme
• 2 tablespoons Dried rosemary
• 1.5 tablespoons Dried savory
• 1.5 tablespoons Dried oregano
• 1.5 tablespoons Dried marjoram
• 1 tablespoons Dried basil
• 1 tablespoons Dried tarragon
• 1 teaspoon Lavender buds (optional)

Directions

Step 1

Gather all your dried herbs and measure the specified quantities.

Step 2

Place all the herbs (thyme, rosemary, savory, oregano, marjoram, basil, tarragon, and lavender, if using) in a small mixing bowl.

Step 3

Mix the herbs thoroughly until they are evenly combined.

Step 4

If you prefer a finer texture, you can grind the mixture slightly using a mortar and pestle or pulse it in a spice grinder.

Step 5

Transfer the blend to an airtight container or a small glass jar with a tight-fitting lid.

Step 6

Label the jar with the name ‘Herbes de Provence’ and the date.

Step 7

Store the mixture in a cool, dry place for up to 6 months, and use it to season roasted meats, vegetables, or sauces for a signature French flair.

Nutrition Facts

Serving size	(20.2g)

Amount per serving	% Daily Value*
Calories	59.2

Total Fat 2.0g	0%
Saturated Fat 0.1g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 9.5mg	0%
Total Carbohydrate 14.7g	0%
Dietary Fiber 8.2g	0%
Total Sugars 0.2g
Protein 1.7g	0%

Vitamin D 0IU	0%
Calcium 244.4mg	0%
Iron 7.5mg	0%
Potassium 208.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.5%

Protein: 8.1%

Carbs: 70.3%