Elevate your culinary creations with this zesty and aromatic Herbed Lemon Pepper Rub, a quick and versatile seasoning blend that packs bold flavor into every bite. Bursting with the fresh citrus tang of lemon zest and the peppery kick of freshly ground black pepper, this rub is perfectly balanced with fragrant dried herbs like rosemary, thyme, and oregano. A touch of garlic powder, paprika, and olive oil enhances its depth, creating a slightly moist texture that clings beautifully to your favorite proteins or vegetables. Ready in just 10 minutes, this homemade spice blend is perfect for grilling, roasting, or sautéing chicken, seafood, or even hearty vegetables. Easy to make and store, it's your go-to solution for adding a flavorful punch to weeknight dinners or weekend barbecues.
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In a small mixing bowl, combine the lemon zest, freshly ground black pepper, garlic powder, dried thyme, dried rosemary, dried oregano, salt, and paprika.
Stir the ingredients together until well blended and evenly distributed.
Add the olive oil to the spice mixture. Stir thoroughly to create a slightly moist rub that clings together.
Transfer the mixture into an airtight container if not using immediately. Store in a cool, dark place for up to 1 week.
Use as a rub on poultry, seafood, or vegetables before grilling, roasting, or sautéing. Apply generously to enhance flavor.
Serving size | (46.4g) |
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Amount per serving | % Daily Value* |
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Calories | 181.8 |
Total Fat 14.9g | 0% |
Saturated Fat 2.3g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 0mg | 0% |
Sodium 2364.8mg | 0% |
Total Carbohydrate 13.6g | 0% |
Dietary Fiber 6.3g | 0% |
Total Sugars 0.5g | |
Protein 1.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 96.3mg | 0% |
Iron 2.9mg | 0% |
Potassium 220.3mg | 0% |
Source of Calories