Nutrition Facts for Herb vinaigrette dressing

Herb Vinaigrette Dressing

Elevate your salads, roasted veggies, or grilled proteins with this flavorful Herb Vinaigrette Dressing, a vibrant blend of fresh herbs and pantry staples. This easy, 10-minute recipe combines the richness of extra virgin olive oil with the tang of red wine vinegar, balanced perfectly by a touch of honey and Dijon mustard. Freshly chopped parsley, basil, and chives bring an herbaceous punch, while a hint of garlic and a dash of seasoning tie everything together. The dressing emulsifies beautifully with a quick whisk, creating a silky texture that’s perfect for drizzling, tossing, or even marinating. Versatile, fresh, and oh-so-simple, this homemade vinaigrette is a must-have addition to your culinary repertoire.

Nutriscore Rating: 36/100
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Image of Herb Vinaigrette Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 0.5 cup extra virgin olive oil
  • 0.25 cup red wine vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 1 clove garlic clove
  • 1 tablespoon fresh parsley (finely chopped)
  • 1 tablespoon fresh basil (finely chopped)
  • 1 tablespoon fresh chives (finely chopped)
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Peel and finely mince the garlic clove.

Step 2

In a medium-sized mixing bowl, whisk together the red wine vinegar, honey, Dijon mustard, and minced garlic until well blended.

Step 3

Slowly drizzle in the olive oil while continuously whisking to create a smooth emulsion.

Step 4

Stir in the fresh parsley, basil, and chives until evenly incorporated.

Step 5

Season with salt and black pepper to taste, adjusting as needed.

Step 6

Transfer the vinaigrette to a jar or airtight container and refrigerate for 15 minutes to allow the flavors to meld.

Step 7

Shake or stir well before serving. Use as a salad dressing, vegetable drizzle, or marinade. Enjoy!

Nutrition Facts

Serving size (220.0g)
Amount per serving % Daily Value*
Calories 1053.7
Total Fat 113.1g 0%
Saturated Fat 16.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1300.4mg 0%
Total Carbohydrate 19.0g 0%
Dietary Fiber 0.5g 0%
Total Sugars 17.3g
Protein 0.6g 0%
Vitamin D 0IU 0%
Calcium 25.4mg 0%
Iron 0.9mg 0%
Potassium 117.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.8%
Protein: 0.2%
Carbs: 6.9%