Herb and Lemon Goat Cheese Spread
Elevate your appetizer game with this Herb and Lemon Goat Cheese Spread, a creamy, flavor-packed dip that’s perfect for entertaining or snacking. Featuring tangy goat cheese blended with rich cream cheese, the spread is brightened with fresh lemon zest and juice, while a medley of parsley, chives, and a hint of garlic add a burst of herbaceous goodness. Finished with a touch of olive oil and optional red pepper flakes for a subtle kick, this easy, no-cook recipe takes just 10 minutes to prepare. Serve it alongside crackers, baguette slices, or fresh veggies for a sophisticated yet effortless addition to any gathering. Whether you're hosting a party or enjoying a cozy night in, this versatile, make-ahead goat cheese spread is a true crowd-pleaser.
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Ingredients
- 8 oz soft goat cheese
- 4 oz cream cheese, softened
- 1 tbsp lemon zest
- 1 tbsp lemon juice, freshly squeezed
- 2 tbsp fresh parsley, finely chopped
- 2 tbsp fresh chives, finely chopped
- 2 tsp olive oil
- 1 clove garlic, minced
- 0.25 tsp salt
- 0.25 tsp black pepper, freshly ground
- 0.25 tsp optional red pepper flakes
Directions
Step 1
In a medium mixing bowl, add the goat cheese and cream cheese. Use a fork or a hand mixer to combine until smooth and creamy.
Step 2
Stir in the lemon zest, lemon juice, olive oil, and minced garlic until well incorporated.
Step 3
Add the chopped parsley and chives, then sprinkle in the salt, black pepper, and optional red pepper flakes. Mix gently to evenly distribute the herbs and seasoning.
Step 4
Transfer the spread to a serving bowl and, if desired, drizzle a small amount of olive oil on top for extra flavor and presentation.
Step 5
Serve immediately with crackers, baguette slices, or fresh vegetables. Alternatively, cover and refrigerate for up to 3 days. Allow to soften at room temperature for 15 minutes before serving if refrigerated.
Nutrition Facts
| Serving size | (405.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1288.4 |
| Total Fat 116.4g | 0% |
| Saturated Fat 60.7g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 295.6mg | 0% |
| Sodium 2017.5mg | 0% |
| Total Carbohydrate 11.7g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 4.7g | |
| Protein 48.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 482.5mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 409.4mg | 0% |
Source of Calories