Herb and Cheese Crescents
Soft, golden, and bursting with flavor, Herb and Cheese Crescents are a deliciously easy appetizer or snack that’s perfect for any occasion. Made with flaky refrigerated crescent roll dough, these buttery bites are stuffed with a savory blend of melted mozzarella, Parmesan, and aromatic fresh herbs like parsley, thyme, and rosemary. Finished with a touch of garlic powder and brushed with melted butter for a golden, flavorful crust, these crescents bake to perfection in just 12 minutes. Whether you're entertaining guests or looking for a quick family treat, these herbaceous, cheesy crescents are sure to impress. Enjoy them warm for the ultimate gooey, melty bite!
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Ingredients
- 1 can (8 rolls) Refrigerated crescent roll dough
- 1 cup Shredded mozzarella cheese
- 0.25 cup Parmesan cheese, grated
- 1 tablespoon Fresh parsley, chopped
- 2 teaspoons Fresh thyme, chopped
- 1 teaspoon Fresh rosemary, chopped
- 0.5 teaspoon Garlic powder
- 2 tablespoons Butter, melted
- 0.25 teaspoon Salt
- 0.125 teaspoon Ground black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Step 2
Unroll the crescent roll dough and separate it into 8 individual triangles along the perforated lines.
Step 3
In a small bowl, mix together the mozzarella cheese, Parmesan cheese, parsley, thyme, rosemary, garlic powder, salt, and pepper.
Step 4
Place about 1 tablespoon of the cheese and herb mixture onto the wide end of each crescent triangle. Spread the mixture slightly, leaving space at the edges.
Step 5
Starting at the wide end, roll up each triangle, tucking the sides lightly as you go to seal in the filling. Place the rolls tip-side down on the prepared baking sheet.
Step 6
Brush the tops of the crescent rolls with the melted butter to give them a golden and flavorful finish.
Step 7
Bake in the preheated oven for 10-12 minutes or until the crescents are golden brown and puffed.
Step 8
Remove from the oven and let cool for 2-3 minutes before serving. These are best enjoyed warm and gooey.
Nutrition Facts
| Serving size | (396.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1462.7 |
| Total Fat 93.6g | 0% |
| Saturated Fat 48.9g | 0% |
| Cholesterol 162.3mg | 0% |
| Sodium 3477.8mg | 0% |
| Total Carbohydrate 94.7g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 24.3g | |
| Protein 53.0g | 0% |
| Vitamin D 14IU | 0% |
| Calcium 1047.7mg | 0% |
| Iron 5.4mg | 0% |
| Potassium 60.0mg | 0% |
Source of Calories