Hellmann's Zesty Parmesan Mayo Crusted Chicken
Transform your weeknight dinner routine with Hellmann's Zesty Parmesan Mayo Crusted Chicken, a quick and flavorful recipe that’s as easy to prepare as it is delicious. Juicy, tender chicken breasts are coated in a creamy mixture of Hellmann's Real Mayonnaise, zesty Parmesan cheese, and a hint of garlic, then topped with crunchy Italian breadcrumbs for the perfect golden-brown crust. With optional lemon juice for a bright, tangy kick, this dish is baked to perfection in just 25 minutes, making it an ideal choice for busy schedules. Serve it alongside roasted veggies, a crisp green salad, or buttery mashed potatoes for a restaurant-worthy meal the whole family will love! Perfect for chicken dinner ideas, quick recipes, and easy weeknight meals, this dish will quickly become a household favorite.
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 0.5 cup Hellmann's Real Mayonnaise
- 0.25 cup grated Parmesan cheese
- 0.25 cup Italian seasoned breadcrumbs
- 0.5 teaspoon garlic powder
- 1 teaspoon lemon juice (optional)
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 as needed olive oil spray or cooking spray
Directions
Step 1
Preheat the oven to 425°F (220°C). Line a baking sheet or dish with aluminum foil and lightly spray with olive oil or cooking spray to prevent sticking.
Step 2
In a small mixing bowl, combine Hellmann's Real Mayonnaise, grated Parmesan cheese, garlic powder, and optional lemon juice. Mix until smooth and creamy.
Step 3
Season the chicken breasts with salt and black pepper on both sides and place them onto the prepared baking sheet.
Step 4
Spread the mayonnaise mixture evenly over the tops of the chicken breasts using the back of a spoon or a spatula.
Step 5
Sprinkle the Italian seasoned breadcrumbs over the mayonnaise mixture to form a crust. Lightly press the crumbs to ensure they stick.
Step 6
Bake in the preheated oven for 20–25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). The topping should be golden brown and bubbly.
Step 7
Remove the chicken from the oven and let it rest for 5 minutes before serving.
Step 8
Plate the chicken and serve alongside your favorite side dishes, such as roasted vegetables, mashed potatoes, or a crisp salad.
Nutrition Facts
| Serving size | (871.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2045.5 |
| Total Fat 112.0g | 0% |
| Saturated Fat 23.4g | 0% |
| Cholesterol 650.9mg | 0% |
| Sodium 2942.9mg | 0% |
| Total Carbohydrate 20.7g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 2.1g | |
| Protein 226.8g | 0% |
| Vitamin D 7.0IU | 0% |
| Calcium 319.4mg | 0% |
| Iron 7.4mg | 0% |
| Potassium 1834.1mg | 0% |
Source of Calories