Heksenkaas (Witch's Cheese)
Experience the creamy, herb-infused magic of Heksenkaas, or "Witch's Cheese," a beloved Dutch-inspired cheese spread that's perfect for entertaining or everyday indulgence. This quick and easy recipe combines velvety cream cheese and tangy sour cream with fresh parsley, chives, and dill for an herby burst of flavor. A touch of garlic, a splash of zesty lemon juice, and a perfectly balanced seasoning of salt and black pepper create a spread that’s equal parts refreshing and savory. Ready in just 15 minutes (plus a brief chill time to enhance the flavors), this versatile dip pairs perfectly with crusty bread, crispy crackers, or crunchy raw vegetables, making it an irresistible addition to any gathering. Add this crowd-pleaser to your repertoire for a taste of simple, homemade elegance!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
.jpg)
Ingredients
- 200 grams Cream cheese
- 50 grams Sour cream
- 10 grams Fresh parsley, finely chopped
- 10 grams Chives, finely sliced
- 5 grams Fresh dill, finely chopped
- 1 unit Garlic clove, minced
- 1 tablespoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
Directions
Step 1
In a medium-sized mixing bowl, begin by adding the cream cheese and sour cream. Use a spatula or a hand mixer on low speed to blend these two ingredients until smooth and well combined.
Step 2
Next, add the finely chopped parsley, chives, and dill into the bowl. Stir gently to mix the herbs evenly throughout the cream cheese mixture.
Step 3
Add the minced garlic, ensuring it is evenly distributed throughout the mix for a subtle, savory flavor.
Step 4
Pour in the lemon juice, which will add a refreshing, tangy brightness to the spread. Stir well to combine.
Step 5
Season the mixture with salt and freshly ground black pepper to taste. Start with the recommended amounts, and adjust to your preference.
Step 6
Transfer the Heksenkaas to a serving dish or an airtight container for storage if not serving immediately.
Step 7
Chill in the refrigerator for at least 30 minutes prior to serving, allowing the flavors to meld beautifully.
Step 8
Serve Heksenkaas accompanied by fresh bread, crisp crackers, or raw vegetables as a delightful appetizer or snack.
Nutrition Facts
| Serving size | (296.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 818.0 |
| Total Fat 79.0g | 0% |
| Saturated Fat 47.1g | 0% |
| Polyunsaturated Fat 3.0g | |
| Cholesterol 227mg | 0% |
| Sodium 1855.0mg | 0% |
| Total Carbohydrate 18.6g | 0% |
| Dietary Fiber 1.5g | 0% |
| Total Sugars 11.4g | |
| Protein 15.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 327.3mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 457.3mg | 0% |
Source of Calories