Heavenly Chocolate Espresso Spread
Indulge in the decadence of this Heavenly Chocolate Espresso Spread, a rich and velvety creation perfect for elevating your breakfast or dessert game. Made with luscious dark chocolate, freshly brewed espresso, and a hint of vanilla, this luxurious spread combines bold coffee notes with the smooth sweetness of chocolate. The addition of heavy cream and a touch of butter ensures a silky, spreadable texture that’s as irresistible as it is versatile. Ready in just 25 minutes, this homemade treat is perfect for spreading on toast, slathering over buttery croissants, or dolloping onto pancakes for a gourmet touch. Plus, it keeps for up to two weeks in the fridge, making it a convenient indulgence for chocolate and coffee lovers alike.
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Ingredients
- 200 grams Dark chocolate (70% cocoa)
- 50 grams Unsalted butter
- 120 ml Heavy cream
- 60 ml Espresso (freshly brewed)
- 25 grams Powdered sugar
- 1 teaspoon Vanilla extract
- 1 pinch Salt
Directions
Step 1
1. Chop the dark chocolate into small pieces and place them into a heatproof bowl.
Step 2
2. In a small saucepan, combine the heavy cream and freshly brewed espresso. Heat over medium-low until it begins to gently simmer, but do not allow it to boil.
Step 3
3. Pour the hot cream and espresso mixture over the chopped dark chocolate. Let it sit for 2-3 minutes so the chocolate begins to melt.
Step 4
4. Whisk the mixture until smooth and glossy, ensuring all the chocolate is melted and incorporated.
Step 5
5. Add the unsalted butter, powdered sugar, vanilla extract, and a pinch of salt to the bowl. Continue whisking until the butter is completely melted and the ingredients are fully blended.
Step 6
6. Let the mixture cool to room temperature, stirring occasionally. It will thicken as it cools.
Step 7
7. Transfer the spread to a clean, airtight jar and refrigerate. It will keep for up to 2 weeks.
Step 8
8. To serve, allow the spread to come to room temperature for easy spreading. Enjoy on toast, croissants, pancakes, or as a dessert topping!
Nutrition Facts
| Serving size | (460.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2075.6 |
| Total Fat 168.3g | 0% |
| Saturated Fat 98.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 230.7mg | 0% |
| Sodium 237.4mg | 0% |
| Total Carbohydrate 118.3g | 0% |
| Dietary Fiber 21.8g | 0% |
| Total Sugars 73.0g | |
| Protein 16.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 161.6mg | 0% |
| Iron 23.8mg | 0% |
| Potassium 1521.2mg | 0% |
Source of Calories